Restaurant

MKS Spices'n Things

258 High St, Preston VIC 3072, Australia

Recommended by 79 people

Updated

Find MKS Spices'n Things

258 High St, Preston VIC 3072, Australia

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HoursMonday: 9:30 AM – 8:00 PM Tuesday: 9:30 AM – 8:00 PM Wednesday: 9:30 AM – 8:00 PM Thursday: 9:30 AM – 8:00 PM Friday: 9:30 AM – 8:00 PM Saturday: 9:30 AM – 8:00 PM Sunday: 9:30 AM – 7:00 PM

*Opening hours may differ during holidays.

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About MKS Spices'n Things

Preston’s MKS Spices'n Things pairs packed grocery aisles with an unapologetic hot kitchen dishing out real South Indian and Sri Lankan staples. Shelves overflow with regional lentils, bulk basmati, and imported spices, but regulars show up for the steaming hot counter. Expect fresh, made-to-order masala dosas, crisp vadas, and rotating curries dished out in three takeaway sizes or alongside rice for under ten dollars. Sip a thick bottled mango lassi while staff wrap your curries—it is fast, budget-friendly comfort food right beside your weekly pantry run.

  • Subcontinental Groceries: Spices, bulk lentils, and specialty Indian and Sri Lankan dry and frozen pantry staples.
  • Hot Food Counter: Rotating daily curries portioned in three takeaway sizes alongside bargain meal combos.
  • Made-to-Order Dosas & Snacks: Freshly griddled South Indian dosas and crisp vadas prepared on-site.
  • Bottled Mango Lassi: A popular, rich chilled favorite bottled for easy sipping while you browse.

What's On at MKS Spices'n Things

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages

Why Preston shoppers choose MKS Spices'n Things for South Asian pantry goods and ready-to-eat regional dishes.

  • Dual Grocery and Fresh Food Counter

    Customers can pick up their weekly Indian and Sri Lankan pantry staples and dry goods while simultaneously picking up freshly prepared hot food from the in-store kitchen counter.

    Great supplies for Indian cooking together with a freshly cooked counter of traditional north and South Indian food.

    John M. Read
  • Flexible Multi-Sized Curry Options

    The Bain Marie hot bar lets patrons select curries across three flexible container sizes alongside bargain sub-$10 meal deals.

    Curries come in 3 sizes which is a great idea as I wanted to try everything.

    tien cya
  • Authentic Regional Street Specialties

    Hot counters serve authentic regional South Indian and Sri Lankan staples, from crispy made-to-order dosas to homestyle koththu.

    best of all, the crispiest masala dosa and sambal to die for washed down with real chai.

    caroline s
  • Traditional Snacks and Short Eats

    Visitors enjoy freshly made short eats and traditional snacks, ranging from spiced Sri Lankan rolls to classic Udupi-style vadas.

    a trip to my favorite grocery spot for two of each of the three classic vadas.

    Sandesh Shetty
  • Quick Ready-to-Go Takeaway Curries

    A broad spread of ready-to-go Bain Marie curries and packaged meals provides a quick, effortless takeaway solution for busy lunches or dinners.

    if you're in a hurry, grab some of the plethora of delicious curries and dishes on offer at the service counter.

    Shaye Harty
  • Effortless Pre-Made Meal Pickups

    The extensive selection of pre-portioned hot dishes and cling-wrapped meal packs facilitates an efficient grab-and-go meal on demanding workdays.

    Wide variety of pre made meals to choose from. They also sell Indian groceries St competitive prices.

    Emm Dee

Other favorites

Traditional beverages, sweets, and sides to accompany your hot meal

  • bottled lassis

    And if you’re after something sweet, don’t look past their bottled lassis or individual cups of kulfi.

    Quincy
  • kulfi

    individual cups of kulfi

    Quincy
  • chai

    best of all, the crispiest masala dosa and sambal to die for washed down with real chai.

    caroline s
  • deep fried bananas

    Must try the deep fried bananas and daily specials.

    Andrew

Before you head over

Practical tips for navigating ordering, timing, and seating at the hot food counter

  • Dosa and Lunch Timing

    Hot lunch counter dishes are generally ready from 10:30 AM, while made-to-order dosas typically start serving from 12:00 PM. If you are in a rush during busy hours, grab pre-made curries from the service counter instead of waiting for prepared-to-order items.

  • Seating and Takeaway Strategy

    The indoor dining area is quite small and cramped, and the takeaway queue can get very busy. Plan to take your meal to go or make use of casual outdoor seating steps nearby.

  • Ordering Curries and Sizes

    Curries come packaged in three different container sizes, making it easy to sample multiple dishes without over-ordering. Counter selections rotate between daytime and evening, so check what is currently packed.

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