Restaurant

NAMBO BOX HILL

1 Market St, Box Hill VIC 3128, Australia

Recommended by 34 people

Updated

Find NAMBO BOX HILL

1 Market St, Box Hill VIC 3128, Australia

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HoursMonday: 8:00 AM – 7:00 PM Tuesday: 8:00 AM – 7:00 PM Wednesday: 8:00 AM – 7:00 PM Thursday: 8:00 AM – 7:00 PM Friday: 8:00 AM – 7:00 PM Saturday: 8:30 AM – 7:00 PM Sunday: 8:30 AM – 7:00 PM

*Opening hours may differ during holidays.

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About NAMBO BOX HILL

This Box Hill counter delivers robust Vietnamese staples, from crisp pork bánh mì to salted cream iced coffee. Regulars bypass standard breakfast routines for the savoury xôi mặn—warm sticky rice finished with fried egg and sliced sausage. Lunch runs center on baguettes packed with lemongrass pork, meatballs, or plant-based roast pork with vegetarian pâté. The non-negotiable pour remains the cà phê sữa đá crowned with thick, sweet-and-salty cold foam.

  • Savoury Sticky Rice: Warm sticky rice loaded with savoury sausage and a runny fried egg.
  • Salted Cream Coffee: Strong drip coffee capped with thick, sweet-savoury cold cream.
  • Crisp Bánh Mì: Crusty baguettes packed with crispy pork, lemongrass pork, or savory meatballs.
  • Vegan Pork & Pâté: Plant-based bánh mì built with mock roast pork and vegetarian pâté.

What's On at NAMBO BOX HILL

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Nambo Box Hill

Discover why Box Hill turns to Nambo for specialty salted cream coffee, savoury sticky rice, and standout bánh mì.

  • Satisfying Savoury Sticky Rice for Breakfast and Lunch

    Nambo prepares savoury sticky rice loaded with generous, balanced toppings and fried egg, providing a hot and hearty morning or midday meal.

    Such a hidden gem for a quick takeaway brekky/lunch that you do not wanna miss!!!

    Teiv Zhng
  • Dedicated Plant-Based Options and Vegetarian Pâté

    With vegan pork and dedicated vegetarian pâté, plant-based diners can enjoy authentic Vietnamese rolls without dietary compromise.

    I’m glad they do vegan pork and their pâté also comes in vegetarian option which is a huge plus!

    Viet Truong
  • Indulgent Salted Cream Vietnamese Iced Coffee

    A signature house brew topped with thick, velvety salted foam delivers a potent afternoon boost that turns tough workdays around.

    Salted cream coffee was the absolute pick me up I needed after the annoying crappy day I had.

    Andrea Storey
  • Fresh, Dependably Crispy Roasted Pork Rolls

    Crispy roasted pork bánh mì delivers reliable crunch and generous fillings throughout every roll.

    crispy pork banh mi which is crispy no matter what time and day it is.

    Arturia
  • Comforting Flavours Evoking Hometown Nostalgia

    Traditional noodle soups and crusty rolls recreate authentic regional tastes that connect customers directly to hometown roots.

    Noodles soup and bread were amazing. They reminded me of my hometown.

    Bích Tuyền Hoàng
  • Heartfelt Hospitality That Brightens Daily Routines

    Warm, genuinely attentive hospitality from the owners ensures every visit feels uplifting and personally welcoming.

    I’ve been here multiple times and it’s always a personal delight for me! Food is always super yummy and the owners are super sweet and friendly

    mai

Before you head over

Practical tips for ordering savoury breakfast, takeaway banh mi, and specialty drinks at Nambo Box Hill.

  • Allow extra time or preorder for groups

    Small staffing levels mean hand-crafted rolls can take extra time during peak lunch rushes. If you are ordering multiple rolls or catering for colleagues, schedule your pick-up time in advance to skip the queue.

  • Try the savoury sticky rice for breakfast

    Beyond standard baguettes, this counter serves warm, savoury sticky rice (Xôi Mặn) topped with sausage and egg, making a hearty hot alternative for morning breakfast and fast takeaway lunches.

  • Ask for vegetarian pâté and vegan options

    Plant-based diners can request dedicated vegan pork alongside vegetarian pâté, with staff separating meat and vegetarian items when packaging group orders.

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