Restaurant

Nicosia Turkish Restaurant

250 Glenferrie Rd, Malvern VIC 3144, Australia

Recommended by 58 people

Updated

Find Nicosia Turkish Restaurant

250 Glenferrie Rd, Malvern VIC 3144, Australia

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HoursMonday: Closed Tuesday: 11:30 AM – 11:00 PM Wednesday: 11:30 AM – 11:00 PM Thursday: 11:30 AM – 11:00 PM Friday: 11:30 AM – 11:30 PM Saturday: 11:30 AM – 11:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Nicosia Turkish Restaurant

Malvern locals turn to this Glenferrie Road spot for hearty Turkish banquets and chargrilled meats stacked alongside warm pita and dips. The dining room runs with easy hospitality—tables routinely fill with groups passing plates of smoky kebabs, charred cutlets, and crisp borek. Out back, a sheltered patio stays heated straight through Melbourne winter. You can sit down for multi-course Cypriot feasts with friends, drop in late for quick plates, or grab packaged sweets and savory pastries from the front counter on your way out.

  • Feast-Sized Banquets: Generous group spreads pile tables with charred meats, fresh salads, dips, and warm bread, leaving plenty to take home.
  • Heated Rear Patio: Enclosed outdoor seating tucked behind the main dining space keeps diners warm even on chilly nights.
  • Front Storefront Deli: The front counter offers homemade borek, baklava, and Turkish delight for takeout alongside packaged goods.

What's On at Nicosia Turkish Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Nicosia Turkish Restaurant

Generous traditional feasts, celebratory hospitality, and transportive Mediterranean flavors on Glenferrie Road.

  • Abundant Banquets and Leftovers

    Multi-course banquets and Cypriot feasts offer plentiful meat, fresh salads, and dips, often providing enough food to take home.

    The $70 banquet was incredibly generous — delicious Turkish bread, fresh salads, and perfectly cooked meats. We couldn’t even finish and happily took food home!

    Angela Tran
  • Dedicated Cypriot Feasts

    Specialized multi-course Cypriot menus highlight grilled antipasto boards, authentic dips, and chargrilled meats.

    From your tastiest bread to your dips from your grilled antipasto board to your chargrills.

    Ozlem Oz
  • Accommodating Group Milestone Celebrations

    The venue accommodates large gatherings, birthdays, and anniversaries with personalized care and warm hospitality.

    We had a dozen people for my husband's 60th birthday. The staff could not have been more helpful and obliging.

    Karen Lutchner
  • Thoughtful Celebratory Hospitality

    Special occasions are met with personalized celebration touches, from complimentary anniversary wine to birthday cake presentations with candles.

    they brought it out with candles, chocolate sauce writing saying 'Happy B-day!' and sang happy birthday with us.

    Jack Garrix
  • Transportive Mediterranean Atmosphere

    Authentic dishes, teas, and atmosphere transport diners back to overseas Mediterranean and Turkish travels.

    The food was so incredible I felt like I was back in Turkey.

    Coral Cleland
  • Heated Year-Round Outdoor Dining

    An outdoor patio behind the dining area stays warm and comfortable even through cold Melbourne winters.

    We sat outside behind the main dining area and even though it's winter in Melbourne I didn't feel cold once, it's heated well for an outdoor area.

    Coral Cleland

Other favorites

Traditional sweets, homemade baked goods, and specialty drinks to complement your meal

  • kunefe

    The desserts were also a highlight – the kunefe was incredible!

    Batuhan SAYGILI
  • spinach and fetta borek

    We bought spinach and fetta borek, baklava, Turkish delight mix, chocolate mousse and coconut cake!!

    Compton Harry
  • Turkish tea with cinnamon

    I tried the Turkish tea with cinnamon. Also, delicious!

    Compton Harry
  • Turkish Pilsner

    I would also recommend the Turkish Pilsner.

    Sam Boyce

Beyond the menu

Thoughtful hospitality touches that elevate milestone celebrations and casual dining.

  • Anniversary Wine Gift

    When guests celebrate milestone wedding anniversaries, staff present a complimentary bottle of wine to take home.

  • Personalised Birthday Presentation

    For birthday meals, the team plates outside cakes with candles and custom chocolate sauce lettering while singing along with the table.

  • Attentive Dietary Adaptations

    The kitchen specifically adapts banquet courses to accommodate individual dietary restrictions across group bookings so everyone shares in the meal.

  • Storefront Mediterranean Deli & Bakery

    Alongside table dining, the venue features a front deli storefront stocking packaged Mediterranean items and homemade baked goods like borek, baklava, and Turkish delight to take home.

Before you head over

Helpful tips on bookings, portion sizes, and seating for your visit to Nicosia

  • Book Ahead for Dinner

    The restaurant gets very busy during dinner service, so calling ahead to secure a table in advance is strongly recommended.

  • Expect Leftovers on Big Feasts

    Portions for banquets and set menus like the Cypriot Feast are particularly large, so plan to take leftovers home.

  • Heated Outdoor Dining in Winter

    The rear dining space is well heated for Melbourne winter conditions, making outdoor seating comfortable even on colder nights.

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