Restaurant
Oshima Frankston All You Can Eat
343 Nepean Hwy, Frankston VIC 3199, Australia
Find Oshima Frankston All You Can Eat
343 Nepean Hwy, Frankston VIC 3199, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Oshima Frankston All You Can Eat
Skip the chafing dishes—this Nepean Highway dining room sends every dish straight from the kitchen to your table steaming hot. For around forty dollars, the all-you-can-eat format includes wagyu beef, fresh sashimi, and tender beef tataki laced with citrusy ponzu. Regulars quickly learn to request smaller tasting portions, leaving ample room for crisp lotus chips, tempura prawns, and black sesame panna cotta.
- Made-to-order dining: Dishes are cooked to order and brought directly to your table hot instead of sitting under buffet heat lamps.
- Wagyu and sashimi included: Standard flat-rate pricing includes sliced wagyu beef, beef tataki, and fresh sashimi.
- Custom sampling portions: Kitchen staff happily prepare smaller tasting plates so diners can sample across the entire menu.
What's On at Oshima Frankston All You Can Eat
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Oshima Frankston
Fresh, made-to-order Japanese dining with premium cuts and seamless table service.
Steaming, Made-to-Order Dishes
Unlike typical buffet warmers, every hot dish is cooked fresh to order and served piping hot directly to your table.
everything hot came out steaming and made to order
Michael Nguyen Wagyu and Sashimi Included
Diners enjoy standout premium items like beef tataki, wagyu, and fresh sashimi all included under the standard flat rate.
all you can eat wagyu, sashimi and sushi
nauticalmetre Fast, Continuous Table Service
Courses arrive continuously without long waiting periods, letting diners sample freely from start to finish.
No waiting for food , the first plate arrived within 5.minutes.of our order
Tracey Brewer Flexible Tasting Portions
The kitchen accommodates smaller requests so parties can taste wide selections without feeling locked into large plates.
Staff were happy to make smaller portions if you just wanted to try the menu
Michael Nguyen Spacious Group and Family Setting
Generous table spaces and available parking make it simple to bring kids and extended family together for dinner.
Plenty of parking, spacious, clean and bright restaurant. A delicious selection of foods that was beautiful to look at and beverages of choice. Service staff were informative, happy and polite people. A great place for groups and smaller
Angela Joyce Shared Feasting for All Ages
A varied sharing banquet accommodates everyone at the table, from kid-friendly favourites to celebratory gatherings.
Perfect for our family dinner 5yo & 7yo. Food came out fast and delicious
Rhiannon Harris-Campbell
Most popular items
Fresh, made-to-order Japanese banquet favorites included in your unlimited dining experience
Beef Tataki
The beef tataki was easily the standout—silky, tender slices of beef with a tangy ponzu kick, really good.
The_Melbourne_Foodie_Review Sushi
the sushi is very fresh and tasty
Anita Lyovic Tempura Prawns
The wagyu beef tempura prawns seaweed salad are highly recommend.
Ranil Sampathge Lotus Chips
The lotus chips were awesome, proper crispy and seasoned well.
The_Melbourne_Foodie_Review
Frequently Asked Questions
How does the all-you-can-eat ordering work?
Unlike traditional buffet stations, dishes are made to order and brought straight to your table as you finish each round. Staff are also happy to serve smaller tasting portions so you can try a broader range of the menu.
Is there a dining time limit, and should I book in advance?
Dining sessions operate with a time limit (typically around 60 to 90 minutes), and advance booking is recommended as the restaurant can become quite busy.
Is there parking available on-site?
Yes, visitors have access to convenient on-site parking options, including free parking right outside the restaurant.
Are there vegetarian options on the menu?
Yes, the menu includes vegetarian-friendly options such as tempura vegetables, seaweed salad, and tofu alongside meat and seafood dishes.
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