Restaurant

Phuoc Thanh Bakery Richmond

206 Victoria St, Richmond VIC 3121, Australia

Recommended by 52 people

Updated

Find Phuoc Thanh Bakery Richmond

206 Victoria St, Richmond VIC 3121, Australia

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HoursMonday: 6:30 AM – 5:00 PM Tuesday: 6:30 AM – 5:00 PM Wednesday: 6:30 AM – 5:00 PM Thursday: 6:30 AM – 5:00 PM Friday: 6:30 AM – 5:00 PM Saturday: 6:30 AM – 5:00 PM Sunday: 6:30 AM – 5:00 PM

*Opening hours may differ during holidays.

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About Phuoc Thanh Bakery Richmond

Victoria Street moves fast, but Phuoc Thanh sets the standard with baguettes baked on-site and stuffed to capacity. Regulars know the drill—crispy pork crackling or tender lemongrass chicken packed tight with fresh cucumber, coriander, pickled carrot, and a free extra slather of savoury pâté. The kitchen churns through lunch lines at lightning speed without dropping quality. To finish, there is cà phê muối—Vietnamese salted coffee featuring salted cream poured over slow drip coffee and ice.

  • Generous Bánh Mì: Loaded with crackling pork or lemongrass chicken, crunchy pickles, and free extra pâté upon request.
  • Baked In-House: Baguettes baked fresh in-house daily ensure a crisp outer crust with an airy crumb.
  • Cà Phê Muối: Slow drip coffee layered with salted cream over ice for a rich, sweet, and savoury balance.

What's On at Phuoc Thanh Bakery Richmond

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Phuoc Thanh Bakery

Freshly baked crusty rolls, swift counter service, and signature Vietnamese coffee drinks in Richmond.

  • Crusty Baguettes Baked In-House

    Baguette rolls are baked directly on site daily, producing a signature crusty exterior and soft, airy crumb.

    Wonderfully fresh and crusty baguette baked on site, sandwiching so much goodness.

    Annie T
  • Generously Filled Daily Rolls

    Banh mi rolls are heavily stacked with savoury meats, crisp fresh salad, and rich house pâté at an accessible price.

    Good sized portion, fresh and well distributed ingredients, tasty meat. No charge for extra pate which is a must in my opinion.

    Jerome Kariyawasam
  • Lightning-Fast Takeaway Service

    Counter staff move customers through regular peak lines rapidly, ensuring fast turnaround for workday lunches and commuters.

    The team works at lightning speed behind the counter, always friendly and efficient. Despite the lunch rush and regular queues, staff stayed welcoming.

    Amilliah
  • Deconstructed Takeaway Packs

    Deconstructed banh mi kits let customers transport ingredients separately and assemble rolls at home without bread getting soggy.

    I also didn’t know you can get a deconstructed one to make at home so it doesn’t go soggy. Genius.

    Cam McNair
  • Specialty Salted Cream Coffee

    Signature cà phê muối blends salted cream through drip coffee over ice to recreate iconic Vietnamese regional flavours.

    The salted cream is stirred through the drip coffee before being poured over ice and topped off with more cream.

    R Duke
  • Handcrafted Vietnamese Egg Coffee

    Frothy egg coffee complements freshly baked goods with delicate custard sweetness balanced over rich drip coffee.

    The egg flavour is subtle and mostly tastes like an egg custard tart in a foam form, which goes so well with the coffee.

    Soo Hui Lim

Before you head over

Practical advice on timing your visit and customizing your order at Phuoc Thanh Bakery

  • Arrive Early to Beat the Queue

    Regular lines build quickly during lunch hours and weekends, but arriving before peak lunch rush around 10:45am lets you beat the queue and grab freshly baked rolls.

  • Request Extra Chilli for Real Heat

    The standard chilli is notably mild, so explicitly request extra chilli when ordering if you prefer noticeable heat and spice.

  • Get Deconstructed Rolls for Later

    If you want banh mi for later or need to travel without bread turning soggy, order a deconstructed roll kit to assemble at home.

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