Restaurant

Pier Street Kitchen

19 Pier St, Dromana VIC 3936, Australia

Recommended by 58 people

Updated

Find Pier Street Kitchen

19 Pier St, Dromana VIC 3936, Australia

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HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Pier Street Kitchen

Tucked just off the Dromana foreshore, Pier Street Kitchen turns coastal cafe staples into serious cooking. Morning regulars come for double espresso, damper rolls stacked with bacon and egg, and chilli scramble. Later on, kitchen orders pivot toward hearty steak sandwiches with crisp hand-cut chips, spiced falafel over quinoa salad, or shakshouka spiced just right. Come twilight, the dining room eases into evening service—pouring shaken cocktails beside plates of crispy-skinned market fish and truffle arancini.

  • Daytime cafe to evening dinner: Evenings shift into sit-down dinner service featuring market fish, lobster spaghetti, and craft cocktails.
  • Thoughtful dietary flexibility: The kitchen easily adapts signature brunch plates, swapping eggs for portobello mushrooms on request.
  • Welcoming family setup: Staff provide tabletop coloring and Connect Four games to keep young diners entertained.

What's On at Pier Street Kitchen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Pier Street Kitchen

Why locals and coastal travelers choose Pier Street Kitchen from morning coffee to evening dinner.

  • Freshly Prepared Breakfast & Lunch Classics

    From loaded rolls and smashed pumpkin hashes to tender steak sandwiches, the kitchen cooks every cafe classic to order with fresh produce.

    Steak sandwich was delicious, meat cooked perfectly.

    Lloyd Smyth
  • Flexible Dietary & Vegan Customisation

    The kitchen happily adapts house meals for plant-based and allergy needs, such as substituting portobello mushrooms for eggs in cooked dishes.

    they veganized the Locals’ Favourite Smashed Potato and Pumpkin meal for me, substituting eggs with portobello mushroom served on a bed of wilted spinach.

    Joanne van Ravenswaaij
  • Evening Dining with Cocktails & Market Fish

    In the evening, the venue shifts into an upscale dinner spot serving market fish with crispy skin, rich pasta dishes, and an extensive cocktail selection.

    I had the market fish and it was cooked to perfection with crispy skin, great service and the cocktails were amazing!

    Amanda Young
  • A Cosy Local Evening Escape

    Tucked away in Dromana, the space provides an intimate evening retreat featuring refined dishes like truffle arancini and lobster spaghetti.

    The truffle arancini were perfectly crispy and aromatic, the lobster spaghetti rich and delicious, and the cocktails were unbelievably good.

    Kirsty Kay
  • Thoughtful Hospitality for Multi-Generational Groups

    Families with young children and visiting groups find dedicated entertainment like coloring and Connect Four, plus flexible ordering for all ages.

    Kids colouring and connect four kept them entertained and the consideration for my families dietary requirements were exceptional.

    Georgia Gardiner
  • Welcoming Destination for Gathering Guests

    Whether hosting interstate visitors or local travel parties, the cafe offers a warm setting where everyone in the group leaves happy.

    In fact all the menu items are so tasty and the atmosphere is the best. We always bring our visitors here.

    Melinda Clough

Other favorites

Starters, sides, desserts, and curated evening drinks

  • Truffle Arancini

    The truffle arancini were perfectly crispy and aromatic

    Kirsty Kay
  • Chips

    A bowl of their crispy delish chips

    Tanina Osborne
  • Carrot Cake

    sometimes we share a piece of their carrot cake. We love it!

    Tanina Osborne
  • Cocktails

    the cocktails were unbelievably good

    Kirsty Kay

Beyond the menu

Thoughtful hospitality touches that elevate everyday dining in Dromana

  • Tabletop Games and Colouring for Kids

    Tabletop entertainment like kids' colouring and Connect Four keeps younger guests engaged throughout the meal.

  • Flexible Portioning for Older Family Members

    Staff readily accommodate multi-generational groups by allowing smaller children's portions to be ordered for older family members with lighter appetites.

  • Thoughtful Plant-Based Adaptations

    The kitchen accommodates plant-based diets with bespoke substitutions, such as swapping out eggs for portobello mushrooms on a bed of wilted spinach.

  • Warm and Cheeky Front-of-House Banter

    Front-of-house staff and management bring an upbeat, personal touch to the dining room with cheeky banter and conversation.

Before you head over

Practical advice on timing, ordering, and amenities for your visit to Pier Street Kitchen.

  • Arrive Early or Call Ahead

    Peak lunch rushes and clear-weather days draw crowds; plan to arrive early or call ahead to secure a table and minimize waiting.

  • Customize for Dietary Needs

    Kitchen staff readily accommodate plant-based and gluten-free diets, including substituting portobello mushrooms for eggs in popular cooked meals.

  • Family Amenities & Flexible Portions

    Groups with children or older guests can take advantage of tabletop games like Connect Four and request smaller children's portions for lighter appetites.

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