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Restaurant

Yakimono

80 Collins St, Melbourne VIC 3000, Australia

Recommended by 46 people

Updated

Find Yakimono

80 Collins St, Melbourne VIC 3000, Australia

Directions ↗
+61 3 8616 7900
HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:30 PM Saturday: 12:00 – 11:30 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Yakimono

Yakimono drops high-energy, neon-lit izakaya dining right onto Collins Street. Spread across two floors, the 300-seat room hums to loud beats while cooks work the central charcoal grill. Melburnians pack the counter seats for shareable dishes straight from the coals—think charred octopus with sweet chilli and cream cheese, wagyu skewers, and umami-rich crab noodles. Over at the bar, regulars lean in for balanced whisky pours or a tart Okinawa Spritz before finishing with a torched Rocky Road Bombe Alaska.

  • Neon-Soaked Atmosphere: A massive two-floor, 300-seat space pulsing with loud beats, bright lights, and counter seating.
  • Flame-Kissed Izakaya Fare: Small sharing plates centered on charcoal cooking, from charred octopus to rich crab noodles.
  • Curated Bar Pours: Thoughtful whisky selections, balanced cocktails like the Okinawa Spritz, and refreshing mocktails.
RestaurantJapaneseRestaurant

What's On at Yakimono

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why diners choose Yakimono for electric nights out and celebrations

  • Theatrical Open-Flame Kitchen

    The restaurant centers around a dynamic open kitchen where dishes are grilled live over open fire, bringing culinary theater directly to surrounding tables.

    The open kitchen invites you into the heart of culinary craftsmanship, providing a dynamic and engaging backdrop to your dining experience.

    Katie Goldberg

  • Electric Cyberpunk Izakaya Atmosphere

    Diners are immersed in a multi-level, high-volume cyberpunk izakaya environment framed by glowing neon lights and lively soundscapes.

    the restaurant is pretty massive, spanning across two floors in a super fun and energetic neon-lit space

    Stelly

  • High-Energy Milestone Celebrations

    The high-energy dining room, shareable banquet plates, and celebratory vibe provide a memorable setting for birthdays and milestones.

    I had the pleasure of dining at Yakimono with my friends for a birthday the other night and it was perfect!

    Hilary Luo

  • Front-Row Group Dining

    Guests gather around counter high tables right along the kitchen to share food and drinks while watching dishes prepared in real time.

    Sat at one of the high tables along the kitchen, celebrating my sister’s birthday over the weekend and loved being able to watch everything happening while we ate.

    Scarlett Knot

  • Attentive and Valued Hospitality

    Attentive, engaging service and proactive hospitality ensure guests feel valued and well looked after throughout their visit.

    Mistakes can happen anywhere, but the professionalism and genuine care shown by the staff made all the difference. We left feeling valued and well looked after.

    Minon Fernando

  • Energizing and Uplifting Service

    Lively, dedicated team members infuse dining experiences with warmth, charm, and contagious energy.

    Niamh was fantastic and brought so much charisma and energy that made our night that much more fun!

    Molly O'donoghue

Signature dishes from the flame-kissed open kitchen

  • BBQ Octopus

    This is a signature dish and I can see why. The octopus was well cooked and nicely charred, but the highlight was the sauce!

    Stelly

  • Karubi Dog

    The short rib was SO juicy and flavourful, definitely a must-try!

    Stelly

  • Crab Noodles

    The standout for us was the Crab Noodles—pure umami.

    Eouea eats

  • Crispy Eggplant

    My absolute favourite dish here! Such a creative take on eggplant, the batter is perfectly crispy yet light and airy.

    Stelly

Other favorites

Curated desserts and bespoke cocktails to round out the izakaya experience

  • Rocky Road Bombe Alaska

    whatever you do, DO NOT MISS the Rocky Road Bombe Alaska. It was the winner of the night.

    Eouea eats

  • Okinawa Spritz

    Personal highlight is the Okinawa Spritz, genuinely my favourite drink, so tart and citrusy!

    Jessie Nimot

  • Asakusa

    A very memorable cocktail to end the night - highly recommend trying if you love coffee drinks!

    Stelly

  • Yuzu Chiffon Cake

    Extra Yuzu Chiffon Cake — light and airy, but left a strong citrus hit.

    darlinh 🤍

Beyond the menu

Thoughtful hospitality details and theatrical elements that define the Yakimono experience.

  • On-the-House Celebration Desserts

    Celebrations receive unexpected personal attention from staff, including complimentary celebratory desserts delivered to mark milestone moments.

  • Dedicated Whisky Craft Consultations

    Guests interested in spirits can engage directly with knowledgeable bartenders who share passionate recommendations and tailored insights into Japanese whiskies.

  • Front-Row Open Flame Counter Views

    Dine at counter and high-top seats positioned immediately along the central open-flame kitchen, where chefs cook dishes right before you.

  • Custom Branded Tableware Accents

    Table settings include bespoke custom soy sauce bottles featuring distinct Yakimono branding, showcasing thoughtful presentation in small details.

Before you head over

Key tips for bookings, portion sizing, and room energy before you dine

  • Book Ahead for Peak Slots

    Reserve ahead for peak Friday and Saturday evenings to avoid long waits, as the bustling two-floor venue fills quickly despite accepting walk-ins.

  • Plan Dish Counts for Izakaya Portions

    Plates are izakaya-style and designed to share in smaller portions; budget 3 to 4 dishes per person or consider early-hour set menus for a fuller spread.

  • Expect a High-Volume Atmosphere

    The two-level room features loud music, vibrant neon, and lively open flames, making it ideal for energetic celebrations rather than quiet, intimate conversations.

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