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Restaurant

Rollys Tarneit

32B/380 Sayers Rd, Tarneit VIC 3029, Australia

Recommended by 47 people

Updated

Find Rollys Tarneit

32B/380 Sayers Rd, Tarneit VIC 3029, Australia

Directions ↗
+61 423 564 321
HoursMonday: 1:00 PM – 12:00 AM Tuesday: 1:00 PM – 12:00 AM Wednesday: 1:00 PM – 12:00 AM Thursday: 1:00 PM – 12:00 AM Friday: 1:00 PM – 1:00 AM Saturday: 12:00 PM – 1:00 AM Sunday: 12:00 PM – 1:00 AM

*Opening hours may differ during holidays.

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About Rollys Tarneit

Liquid cream hits a sub-zero plate, freezing on contact before getting chopped, scraped, and rolled into spirals. Regulars know this Sayers Road joint as the west side's go-to midnight fix—keeping spatulas clattering until 1 AM daily. The menu leans into subcontinental staples rarely seen in suburban scoop shops, turning out fragrant paan and warm gulab jamun folded right into chilled rolls alongside guava chilli and nutty pistachio.

  • Rolled to Order: Liquid base and fresh mix-ins are chopped, spread, and scraped live across freezing plates into delicate spirals.
  • Regional Flavor Lineup: The menu spotlights South Asian profiles and tropical fruits, featuring paan, gulab jamun, kulfi falooda, and guava chilli.
  • Midnight Hours: Spanning past midnight until 1 AM daily, catering to late-night suburban dessert runs.
RestaurantDessertRestaurant

What's On at Rollys Tarneit

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Visit Rollys Tarneit

Why guests choose Rollys Tarneit for custom rolled ice cream and regional specialties

  • Live Cold-Plate Rolling Spectacle

    Each serving is crafted to order on an anti-griddle plate right before you, turning liquid cream into rolled ice cream with real mix-ins.

    watching the staff chop and scrape fresh ingredients on a freezing plate to create those perfect, creamy rolls

    MZ (Maria khan)

  • Mesmerizing Spiral Crafting

    Seeing liquid cream transform into rolled spirals with chosen toppings provides an engaging visual experience.

    It was mesmerizing to see them spread and roll the ice cream into those perfect little spirals!

    Ismat Jafri

  • Daily Past-Midnight Sweet Fix

    Operating until midnight or 1 AM daily, offering a dedicated suburban destination for late-night sweet cravings.

    because they stay open until midnight or 1 AM every single day, it’s the undisputed king of Tarneit’s dessert scene for anyone with a midnight craving.

    MZ (Maria khan)

  • Suburban Late-Night Haven

    A welcoming late-night haven that reliably satisfies cravings after conventional shops have closed.

    ultimate late-night sugar fix in the west

    MZ (Maria khan)

  • Distinctive Regional & Botanical Flavors

    Features regional South Asian profiles like Paan, Guava Chilli, Sapodilla, and Custard Apple rarely found in standard parlors.

    The range of unique flavours is what really stands out - Guava Chilli, Sapodilla, and Custard Apple are flavours you rarely find anywhere else.

    Malin Ish

  • Authentic Gulab Jamun Creation

    Traditional Indian dessert staples like Gulab Jamun are transformed directly into fresh, made-to-order rolled ice cream.

    The best part is the rolled ice creams and my personal favourite is the gulab jamun rolled ice cream.

    Ashish Badithe

Freshly crafted rolled ice cream made to order on the cold plate

  • Paan Ice Cream

    Super fresh, made right in front of you, and the paan flavour was spot on. Creamy, refreshing, and perfectly balanced.

    Vishal kochhar

  • Pistachio Ice Cream

    The flavour was rich and creamy with a nice nutty pistachio taste. Not too sweet, just the right balance.

    Halal food hunter

  • Nutella Rolled Ice Cream

    I ordered nutella rollys and it was delicious . It was made in front of me

    Shruti Sachdeva

  • Gulab Jamun Rolled Ice Cream

    The best part is the rolled ice creams and my personal favourite is the gulab jamun rolled ice cream.

    Ashish Badithe

Beyond the menu

Distinctive service gestures and culinary flourishes at Rollys Tarneit

  • Made-to-Order Cold Plate Rolling

    Staff chop and scrape liquid base and fresh mix-ins directly across an anti-griddle freezing plate to roll custom spirals right before your eyes.

  • Subcontinental & Botanical Flavor Profiles

    Features rare regional and tropical profiles not found at standard scoop shops, such as Paan, Gulab Jamun, and Guava Chilli.

  • Late-Night Daily Hours Past Midnight

    Operates past midnight daily until 12:00 AM or 1:00 AM, providing an active dessert destination after suburban options close.

  • Thoughtful Mishap Recovery

    Staff accommodate mishaps with genuine hospitality, such as generously replacing an ice cream dropped on the floor for a young child.

Before you head over

Practical tips on timing, ordering, and making the most of your visit.

  • Visit Late for Post-Midnight Cravings

    If you have late-night sugar cravings when most dessert spots are closed, Rollys stays open until midnight or 1 AM every day.

  • Explore Signature Regional Flavours

    Instead of sticking to standard ice cream choices, explore distinctive South Asian and tropical fruit selections like Paan, Gulab Jamun, Kulfi Falooda, or Guava Chilli.

  • Watch the Live Cold-Plate Crafting

    Because every order is mixed and rolled from scratch on a frozen plate right before you, plan a brief moment to watch the live preparation process.

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