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Restaurant

Rustica Sourdough

501 Chapel St, South Yarra VIC 3141, Australia

Recommended by 69 people

Updated

Find Rustica Sourdough

501 Chapel St, South Yarra VIC 3141, Australia

Directions ↗
+61 3 9121 0500
HoursMonday: 7:00 AM – 4:00 PM Tuesday: 7:00 AM – 4:00 PM Wednesday: 7:00 AM – 4:00 PM Thursday: 7:00 AM – 4:00 PM Friday: 7:00 AM – 4:00 PM Saturday: 8:00 AM – 4:00 PM Sunday: 8:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Rustica Sourdough

Right on Chapel Street, this soaring bakery-cafe fuels South Yarra mornings with fresh sourdough baked in plain view and seriously inventive brunch plates. The open kitchen rolls out loaves from dawn, anchoring everything from chilli scrambled eggs on pumpkin sourdough to a decadent lobster and prawn benedict. Regulars treat the expansive space as an all-day hub—settling in for casual laptop work, post-ride recovery over strong flat whites, or a fast morning cruller from the pastry counter. Tables fill quickly on weekends, yet the house keeps pace, sending out hot poached chicken sandwiches and flaky croissants without missing a beat.

  • Open In-House Bakery: Loaves and viennoiserie are mixed and baked daily right in front of diners in the open bakery.
  • Seafood Brunch Plates: Brunch plates step up with luxury additions like the signature lobster and prawn benedict.
  • Versatile Daytime Hub: A spacious Chapel Street room suited for post-ride recovery, remote laptop sessions, or coffee catchups.
RestaurantCoffeeCafeBakeryBarRestaurant

What's On at Rustica Sourdough

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Rustica Sourdough

Discover what makes Rustica Sourdough South Yarra's favorite daytime destination.

  • Fresh Daily On-Site Artisan Baking

    Patrons can watch the bakers craft artisan loaves and sweet treats right before their eyes, ensuring morning breads and pastries are baked fresh on-site daily.

    I also love that they have an in-house bakery, you can watch the team create everything.

    lily robynne

  • Indulgent Specialty Seafood Brunch Options

    The brunch offering elevates typical cafe staples with gourmet seafood creations like the signature lobster and prawn benedict and rolls.

    You won’t regret once you try their lobster and prawn benedict.

    Desi Arinda

  • Heartfelt Hospitality That Feels Like Family

    Warm and welcoming hospitality creates a genuine sense of belonging where guests are looked after like lifelong companions.

    It’s like we have visited some old friends home.

    Jiaqi Pan

  • Deeply Recharging Post-Activity Recovery

    Whether completing an intense 80km cycle or arriving after long travel, diners find energizing dishes and top-tier coffee that completely restore vitality.

    Every bite re-energised me and brought me straight back to life

    Alireza Cheshmeh

  • Bright and Adaptable Daytime Space

    The open, naturally illuminated dining area provides a versatile daytime environment well-suited for catching up over coffee, casual meetings, or laptop work.

    Being very bright and spatious makes Rustica a vesitile location for a coffee catchup, remote workspace, or casual business meeting.

    Vinh Lam

  • A Neighborhood Go-To for Bringing Friends and Family

    The cafe's welcoming, open environment and extensive menu accommodate groups comfortably, making it an easy neighborhood destination to share with others.

    Rustica is a family favourite of ours and we can’t stop bringing more friends here.

    Olivia Lin

Top-rated daytime dishes highlighting house-baked breads and specialty recipes

  • chilli scrambled eggs

    the chilli scrambled eggs were packed with flavour and cooked perfectly

    Alireza Cheshmeh

  • lobster and prawn benedict

    You won’t regret once you try their lobster and prawn benedict. That’s the food I will order once God let me into heaven.

    Desi Arinda

  • croissant French toast

    You must try their croissant French toast, it's highly recommended.

    SEBASTIAN M

  • poached chicken sandwich

    The poached chicken sandwich was toasted, fresh, and full of flavour.

    Ata Naderi

Beyond the menu

Thoughtful hospitality details and memorable gestures experienced by guests

  • Surprise Birthday Bread Gift

    When learning a guest was visiting for their birthday, staff gifted a complimentary loaf of fresh pumpkin sourdough to celebrate.

  • Closing-Time Hospitality & Pastries

    Welcoming travellers right at closing time, the manager spent time chatting and shared complimentary freshly baked pastries instead of rushing them out.

  • Handwritten Local Recommendations

    After serving meals to visiting travellers arriving from an 18-hour journey, the team provided handwritten local Melbourne tips and recommendations.

  • Open Bakery Observation

    Guests can sit and directly view the baking team crafting breads and pastries fresh daily within the open bakery setting.

Before you head over

Practical advice for timing your visit and making the most of your brunch experience.

  • Expect Peak Weekend Rush

    The cafe gets packed on weekend mornings, which can lead to longer coffee wait times and noisy dining rooms. Visiting slightly earlier or on weekdays offers a more relaxed visit.

  • Explore Fresh In-House Bakes

    Breads and pastries are baked fresh daily on-site and front-counter selections remain well-stocked into midday, making morning or lunchtime visits ideal for pastry lovers.

  • Order Signature Seafood Early

    Specialty brunch items like the lobster and prawn benedict or sandwich sell fast on busy days, so order early if you want to try the signature seafood dishes.

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