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Restaurant

Seoul Tiger 1988

547 Elizabeth St, Melbourne VIC 3000, Australia

Recommended by 58 people

Updated

Find Seoul Tiger 1988

547 Elizabeth St, Melbourne VIC 3000, Australia

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HoursMonday: Closed Tuesday: 12:00 – 7:30 PM Wednesday: 12:00 – 7:30 PM Thursday: 12:00 – 7:30 PM Friday: 12:00 – 8:30 PM Saturday: 12:00 – 8:30 PM Sunday: 12:00 – 4:30 PM

*Opening hours may differ during holidays.

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About Seoul Tiger 1988

Melbourne burger obsessives bypass standard diner smash for this minimalist wooden perch on Elizabeth Street. Seoul Tiger 1988 flips classic burgers with a subtle Korean accent—juicy beef patties laced with sweet bulgogi glaze and crispy fried chicken slicked in gochujang. Fluffy, house-made potato buns hold steady against rich sauces without getting soggy. Regulars pair them with spicy cheese sticks that ooze chili oil, then round out the meal with a velvety matcha red bean or Tiger Sundae.

  • Korean-Spiced Burgers: Juicy beef patties finished with sweet bulgogi glaze and fried chicken with a spicy gochujang kick.
  • House Potato Buns: Soft, pillowy buns engineered to hold rich sauces without turning soggy.
  • Spicy Cheese Sticks: Crisp exterior giving way to stretchy cheese and oozing chili oil.
  • Soft-Serve Sundaes: Silky matcha red bean and house Tiger sundaes crafted for a sweet finish.
RestaurantKoreanBurgerRestaurant

What's On at Seoul Tiger 1988

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Seoul Tiger 1988

Why diners choose Seoul Tiger 1988 for Korean-inspired burgers and house desserts

  • Korean-Accented Burger Glazes

    Patties and fried chicken are infused with distinct accents like bulgogi glaze and gochujang, offering a nuanced twist on classic burgers.

    I loved the subtle Korean touches throughout the burgers – the cheeseburger had a hint of bulgogi flavour & the fried chicken burger was elevated with gochujang.

    Angel Khong

  • Juicy, Umami-Rich Patties

    Burgers feature intensely juicy, well-seasoned beef that delivers rich umami depth without feeling heavy or basic.

    Juicy, well-seasoned and packed with flavour, the kind that actually hits and doesn’t feel dry or basic

    Sandra Nguyen

  • Dense, Velvety Soft Serve

    Dense, velvety house-made soft serves offer a balanced dessert finish without leaving an overly sweet aftertaste.

    Dense ice cream with a very smooth velvety mouth feel. Not overly sweet and your mouth isn't left with sugar aftertaste.

    Simon T

  • Signature Sundae Pairings

    Diners can round off savoury mains with Asian-accented sweets, including a matcha and red bean sundae.

    The matcha red bean sundae finishes the meal perfectly!

    Raph S

  • Spotless, Modern Dining Setting

    An immaculate dining space maintained through rush hours gives guests confidence in clean and dependable dining standards.

    The resto is always kept incredibly clean despite rush hours whcch gave me great confidence in their hygiene standards.

    evan gifano

  • Warm, Minimalist Atmosphere

    The minimalist white interior and low-key music create a calm, cozy atmosphere for casual dine-in meals.

    The environment was definitely my favourite. It is so cozy and minimal yet very welcoming with that very subtle background music.

    Alif Fahmi

Korean-inspired burgers with housemade sauces and juicy patties

  • Double Cheeseburger

    I loved the subtle Korean touches throughout the burgers – the cheeseburger had a hint of bulgogi flavour

    Angel Khong

  • Fried Chicken Burger

    The fried chicken burger was a hit with the right amount of spice!

    Risaban Kumarahuru

  • Veggie Burger

    The veggie burger was such a lovely surprise. It had a bit of spice and the crispy texture was unlike anything I’ve had before.

    Olivia Ashford

  • Tiger Burger

    Then, the Tiger Burger on was good as well. The smashed patties were still tender and kinda thick in a good way. The egg yolk in the burger definitely made it even juicier.

    Alif Fahmi

Other favorites

Specialty soft serve sundaes and distinct savory sides

  • Tiger Sundae

    The Tiger Sundae was elegant & well-balanced

    Angel Khong

  • Matcha Red Bean Sundae

    The matcha red bean sundae finishes the meal perfectly!

    Raph S

  • Jamón Fries

    We loved the jamon fries too.

    Verity O’Kearny

  • Spicy Cheese Stick

    Spicy cheese stick had the BEST cheese pull

    Sandra Nguyen

Frequently Asked Questions

How large are the burger portions?

Portions are slightly on the smaller side, making them ideal if you want to leave room for soft serve or sundaes. If you have a larger appetite, diners frequently recommend upgrading to a double patty.

Should you expect a wait for a table?

Seating inside is relatively compact and lines can form during peak lunch and dinner times, though turnover is fast. Diners report brief waits during rushes, and outdoor spots may be available.

Are there vegetarian or dietary-friendly options?

Yes, Seoul Tiger 1988 serves a vegetarian burger with crispy fried veggies and house sauce, and patrons also have the option to order burgers bunless.

What sides and desserts are popular to order?

Diners recommend not skipping dessert, particularly the soft-serve Tiger Sundae or matcha red bean sundae, alongside popular sides like jamón fries, spicy cheese sticks, and corndogs.

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