Restaurant

Souv & Burger Co.

1378 Toorak Rd, Camberwell VIC 3124, Australia

Recommended by 56 people

Updated

Find Souv & Burger Co.

1378 Toorak Rd, Camberwell VIC 3124, Australia

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HoursMonday: Closed Tuesday: 11:00 AM – 8:30 PM Wednesday: 11:00 AM – 8:30 PM Thursday: 11:00 AM – 8:30 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:30 PM

*Opening hours may differ during holidays.

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About Souv & Burger Co.

Real-charcoal smoke and shingled cuts of lamb set this Camberwell counter apart from standard rotating meatloaf spits. The kitchen skips gas shortcuts, charring whole layered cuts until tender before packing them into warm pita wraps with sliced red onion, tomato, and garlicky tzatziki. Regulars drop in for the generous gyros plates alongside crisp, golden chips, while gym-goers often lean toward the carb-free mixed grill platter. To finish, sweet bowls of chilled sütlaç round out the meal.

  • Real Charcoal Spits: Shingled cuts of lamb and chicken cooked over live charcoal rather than processed rotisserie cones.
  • Gyros Plates: Tender grilled meats served alongside crisp chips, warm pita, and house salads for generous spreads.
  • Carb-Free Platter Option: A low-carb mixed grill platter provides a dedicated option alongside classic pita wraps.

What's On at Souv & Burger Co.

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Souv & Burger Co. Advantage

Why Camberwell locals choose Souv & Burger Co. for authentic charcoal-grilled souvlaki and hearty feeds.

  • Real Charcoal Shingled Meats

    Whole cuts of seasoned lamb and chicken are shingled and cooked over natural charcoal rather than shaved from processed cones, locking in deep smoky flavor.

    the meat is grilled over real charcoal, so there is that smoky charcoal flavour.

    Keith Wong
  • Dedicated Low-Carb Feeds

    A specialized mixed grill platter serves up generous portions of tender grilled meats without pita or chips for guests tracking their macros.

    The low carb mixed grill platter is my recommendation to everyone looking for a solid feed without carbs.

    musai
  • Nostalgic Mediterranean Flavor

    The authentic seasoning and traditional charcoal grilling evoke memories of Greek island travels and overseas street food standards.

    It reminded me of that place and same taste from many many years ago.

    D K
  • Hearty, Filling Portions

    Generous servings of slow-cooked meat shoulder and overflowing plates provide reliable value that comfortably satisfies huge appetites.

    The portions were generous, everything was fresh and the service was friendly.

    Eda Akin
  • Multi-Generational Local Favorite

    Substantial plates and family-friendly sharing options have made the shop a trusted tradition spanning multiple generations.

    3 generations of my family come here and we all love it.

    mitch passingham
  • Generous Shared Platters

    Generous mixed gyros plates offer an easy shared dinner solution for couples and friends unwinding casually together.

    The portion size was massive, and the one was enough for the two of us for lunch.

    Natasha Venizelos

Frequently Asked Questions

How is the souvlaki meat prepared?

The shop cooks shingled, layered cuts of lamb and chicken over real charcoal rather than using pre-formed processed meatloaves, producing a distinct smoky flavor in their wraps, gyros plates, and HSPs.

Are the portions large enough to share?

Portions are notably generous. Sharing plates like the mixed gyros plate easily feed two adults, and full souvlakis come tightly packed with meat, fresh salad, and sides.

How long are the wait times during peak hours?

Lines and wait times can reach 45 minutes during busy peak periods and warm summer evenings, though off-peak counter orders often take under 10 minutes.

Is there parking available on-site?

Yes, dedicated parking is available at the back of the premises, alongside nearby street parking options.

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