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Restaurant

Triakosia

300 Queens Parade, Fitzroy North VIC 3068, Australia

Recommended by 67 people

Updated

Find Triakosia

300 Queens Parade, Fitzroy North VIC 3068, Australia

Directions ↗
+61 3 9482 4931
HoursMonday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 1:00 – 10:00 PM Sunday: 1:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Triakosia

Triakosia channels the warmth of a suburban taverna, dishing up charred meats, warm pita, and midweek rebetika music on Queens Parade. Diners head here for the open-style souvlaki platters—particularly the Andromache, loaded with seasoned lamb and chicken gyro alongside house tzatziki, hand-cut chips, and a crisp mesogeios salad topped with a generous block of feta. The room fills quickly with birthday celebrations and family gatherings, steered by spirited floor staff who keep the table banter lively. Weeknights take on an easy rhythm when live Greek musicians settle in, turning an ordinary dinner over octopus or lamb youvetsi into a spirited, lingering feast.

  • Communal Souvlaki Platters: Open souvlaki platters like the Andromache and Penelope arrive piled with gyro, pita, chips, and dips for shared dining.
  • Midweek Live Music: Midweek dinners feature live traditional Greek musicians and rebetika sets in the dining room.
  • Celebratory Taverna Energy: Hosts and servers keep group birthdays and family dinners humming with lively, welcoming service.
RestaurantGreekRestaurant

What's On at Triakosia

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Triakosia

Discover why diners gather at Triakosia for authentic Greek feasts, festive celebrations, and vibrant live music.

  • Generous Open Souvlaki Platters Built for Sharing

    Generous signature platters like the Andromache arrive loaded with seasoned lamb and chicken gyro, warm flatbread, and tangy capers for effortless group sharing.

    A meat platter is great to share for 2-3 and such a good price.

    Nguyen Kimmie

  • Authentic Charcoal-Grilled Meats and Classic Flavors

    Tender meats cooked over the charcoal grill pair with fresh warm pita and house tzatziki to deliver authentic Mediterranean taverna flavors.

    The meat was tender and perfectly seasoned, with just the right hint of char from the grill.

    Bella Bella

  • Midweek Rebetika and Traditional Live Greek Music

    Midweek dinner service features authentic live bouzouki and rebetika performances that transport diners straight to an island taverna.

    We went on a Wednesday night when the rebetika band performs and it made the experience even better!

    Matt McKenzie

  • Vibrant Weeknight Cultural Atmosphere

    Traditional tunes and lively acoustic sets create an immersive dining background that turns a casual weeknight into a vibrant cultural outing.

    I was also lucky enough to experience a live traditional Greek music performance at the restaurant, which made the whole dining experience even more special.

    Adi Idham Siregar

  • Engaging Table Service for Group Celebrations

    Enthusiastic staff and personal hospitality turn milestone birthdays and christenings into memorable family gatherings with great banter.

    Our waitress was engaging and fun and we had such great banter throughout the night. She helped us secretly organise a candle for our birthday and added a great element to our night!

    Marama

  • Welcoming Group Gatherings and Family Feasts

    A bustling dining room paired with attentive, welcoming hosts makes hosting large banquets and family dinners completely seamless.

    Great place to get together with a group or just a simple meal. Thank you to the staff who were attentive and super quick to bring out food and drinks.

    Mary Kardamitsis

Customer-favourite signature platters and traditional tavern mains

  • Penelope (Lamb Souvlaki)

    I highly recommend the Penelope (lamb souvlaki)

    Isaac

  • Calypso Souvlaki

    Had the calypso souvlaki with calamari, tartare and fried potato. Very tasty.

    Adrian Trimarchi

  • Andromache Meat Platter

    we ordered a meat platter (Andromache), a special and zucchini fritters with a bottle of far bastard. A meat platter is great to share for 2-3 and such a good price.

    Nguyen Kimmie

  • Lamb Youvetsi with Orzo Pasta

    First time trying Lamb Youvetsi with Orzo Pasta, and I absolutely loved it! 🤤 The lamb was so tender and flavourful, and best of all… no strong “lamb-y” smell! 😂

    Adi Idham Siregar

Other favorites

Appetizers, sides, and beverages to complement the meal

  • Zucchini Fritters

    zucchini fritters with a bottle of far bastard.

    Nguyen Kimmie

  • 3 Grilled Cheeses

    The 3 grilled cheeses were some of the best we’ve tasted as were all the meat dishes.

    George Stavrakis - Harcourts Rata & Co

  • Greek Lager

    Finished it off with a Greek lager.

    Adrian Trimarchi

  • Daiquiri

    and the daiquiri was DELICIOUS

    Isaac

Beyond the menu

Memorable hospitality details and dining touches at Triakosia

  • Midweek Rebetika and Live Greek Performances

    Live traditional Greek and rebetika music sessions on select weeknights enhance the dining atmosphere with authentic acoustic performances.

  • Secret Birthday Coordination

    Staff proactively assist guests in arranging surprise birthday candles and engaging celebrations for special milestone occasions.

  • Named Open Souvlaki Sharing Platters

    Named open-style platters like the Andromache, Penelope, and Calypso arrive deconstructed with warm flatbreads, house-made tzatziki, salad, and chips for interactive communal dining.

  • Attentive Dietary Accommodations for Events

    Table service accommodates specialized guest dietary requirements during group banquets and private family milestones.

Before you head over

Practical guidance for ordering, scheduling, and seating during your visit

  • Catch Midweek Live Greek Music

    Visit on Tuesday or Wednesday evenings if you want to enjoy traditional live Greek and rebetika music alongside dinner.

  • Share an Open Souvlaki Platter

    Groups of two to three can opt for named open-style souvlaki platters like Andromache or Penelope to sample chicken and lamb gyro with warm pita, chips, salad, and tzatziki.

  • Plan for Flexible Dining Seating

    If you select courtyard seating during online reservations, be prepared that table assignments may be accommodated inside the main dining room during service.

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