Stefanino Panino e Vino

Tucked into the brick courtyard of Collingwood Yards, this Italian paninoteca slices some of the city's finest salumi onto warm, crusty rolls. The room moves fast over the lunch rush, turning out hefty sandwiches that somehow never sit heavy. Regulars head straight for the Bologna—stacked with stracciatella and your pick of plain or peppercorn mortadella—or build their own five-ingredient lunch without paying extra for sauces. Coeliac diners get an actual crusty panini roll rather than flimsy sliced bread, while picnic tables in the open yard give you plenty of space to catch the sun with an espresso.