Restaurant
The Greendale Pub
3 Greendale-Myrniong Rd, Greendale VIC 3341, Australia
Find The Greendale Pub
3 Greendale-Myrniong Rd, Greendale VIC 3341, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout The Greendale Pub
Expect a proper country feed, crackling hearths, and cold pints of Melbourne Bitter poured straight from the wood panel bar. Diners pack the tables for Tuesday parma nights—turning out thick chicken and beef schnitzels topped with bubbly cheese alongside coeliac-safe gluten-free options and hot chips. When the temperature drops, grab a stool by the roaring open fireplace, catch the live weekend acoustic sets, or linger over cheesy scalloped potatoes and dumplings.
- Tuesday Parma Night: Midweek packs out for generous chicken and beef parmas, complete with coeliac-friendly gluten-free options and crisp chips.
- Open Wood Fires: Active wood-burning hearths keep the timber dining rooms cosy through chilly Victorian winters.
- Melbourne Bitter on Tap: Classic draught Melbourne Bitter flows alongside local wines and fridge-cold stouts.
What's On at The Greendale Pub
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Guests Choose The Greendale Pub
Hearty country fare, roaring wood fireplaces, and welcoming spaces for group gatherings
Generous Classic Parmas and Tuesday Specials
Hearty chicken and specialty parmas served in substantial portions with chips and salad, highlighted by the pub's popular weekly Tuesday Parma Night.
Our parmas were huge and so tasty, accompanied by chips and salad.
Carli L Specialty Beef and Allergen-Friendly Parma Options
Distinctive menu alternatives like tender beef parmas prepared with rich toppings and crispy crumb coatings alongside classic chicken options.
The thickness and flavour was on point.
Brad Parkes Cosy Fireside Country Atmosphere
Traditional open timber fireplaces providing authentic warmth and a welcoming hearth to relax beside during chilly days and winter sessions.
We had a great meal on a cold winters day by the wood fire.
Life behind the bars Melbourne Bitter on Tap and Pub Heritage
Heritage pub hospitality complemented by hard-to-find Melbourne Bitter on tap poured cold at the bar.
To top it off they have Melbourne Bitter on tap
Brendan Smith Fast, Coordinated Service for Group Bookings
Smooth, well-coordinated kitchen operations capable of delivering group and family meals promptly without long waits.
Meals came out nice and quick, even with a big table, which was great.
Teresa Margot Spacious Setting for Gatherings and Events
Ample indoor dining and outdoor beer garden areas organized to comfortably accommodate large travel groups, tours, and celebrations.
I arrived as part of a very large group (with a booking) and they served us really quickly and efficiently.
Christopher Lee
Most popular items
Generous country pub classics favoured by locals and travelers
Chicken Parma
The chicken Parma was massive and the chips were really nice.
Christopher Lee Beef Aussie Parma
The Beef Aussie Parma, wow, this was unusual yet amazing, I wish this was a standard everywhere along side the traditional chicken parma.
Brad Parkes Steak sandwich
I ordered the steak sandwich which was delicious, the meat was tender and the other ingredients were very balanced.
K U Pizza
Pizza is great.
Joe Lewis
Other favorites
Starters, sides, desserts, and drinks from the bar
Dumplings
The dumplings are soooo delicious.
iNX Melbourne Bitter on tap
To top it off they have Melbourne Bitter on tap
Brendan Smith Assorted arancini
We ordered the assorted arancini to start which were pretty good
K U Scalloped potatoes
The scalloped potatoes were yummy and *ultra* cheesy
Ryan Wagner
Beyond the menu
Thoughtful hospitality details and accommodating touches at The Greendale Pub
Personal Chef Consultations
During events, the chef comes out to speak directly with guests to verify every meal detail meets expectations.
Kids' Frozen Drinks Service
Private events and gatherings can utilize an on-site slushy machine featuring non-alcoholic frozen beverages for younger attendees.
Coeliac-Safe Parma Menu Options
The kitchen accommodates guests with coeliac disease by serving dedicated gluten-free parmas, chips, and mushroom gravy.
Custom Vegan Cheese Pizza Adaptations
Diners can request any pizza prepared with dairy-free vegan cheese substitutions and fresh vegetarian toppings.
Frequently Asked Questions
Do I need to book a table in advance?
Booking ahead is highly recommended, especially for dinners and Sundays. The pub frequently gets packed and booked out, though walk-ins may occasionally find a table if arriving early.
Are there gluten-free and vegan options available?
Yes. The pub offers gluten-free parmas, chips, and mushroom gravy with careful preparation praised by coeliac diners, as well as customizable pizzas with vegan cheese.
When is Parma Night and what is offered?
Tuesday is Parma Night, featuring generous servings and a wide variety of styles, including beef and traditional chicken parmas, at special prices.
Is parking available at the pub?
Yes, parking is easy with both free parking lot access and free street parking available around the venue.
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