Restaurant
The Left Handed Chef
108 Bank St, South Melbourne VIC 3205, Australia
Find The Left Handed Chef
108 Bank St, South Melbourne VIC 3205, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout The Left Handed Chef
The Left Handed Chef serves homestyle Israeli cooking that completely sidesteps standard cafe fare. Regulars come for the hummus—smooth, generous, and scooped up with warm pita—alongside crisp falafel and juicy lamb skewers seasoned with a fragrant kick. The hospitality feels like sitting at a friend's family table, right down to the chef swapping stories over glasses of fresh mint lemonade.
- Authentic Israeli Comforts: Silky hummus paired with warm pita, falafel, and seasoned lamb skewers.
- Family-Style Feasts: Generous share platters made for group feasts, served with warm, personal hospitality.
What's On at The Left Handed Chef
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose The Left Handed Chef
Why diners choose The Left Handed Chef for genuine Israeli flavors and welcoming hospitality.
Authentic Israeli Comfort Staples
The kitchen prepares authentic, comforting Israeli staples ranging from standout hummus to freshly made falafel and pita.
The most authentic Israeli dishes ever had in Melbourne. As well as the best Humus I had for years.
Alireza Khatibi Fresh, Homemade Dishes That Stand Out
Every recipe is prepared fresh in-house, offering a distinctive culinary alternative to conventional suburban cafe menus.
The food here are homemade, always fresh and special, very outstanding from most of cafe out there.
Meng T Hearty Share Platters for Group Meals
Generous share platters and hearty portions ensure dining with coworkers or friends is satisfying and unhurried.
Never disappointed with the quality and quantity of the food. The Hummus is amazing. Highly recommend the share platters
John Jordan Satisfying Shared Dining for Groups
Filling bread and flavorful meat dishes make group meals rewarding and substantial for newcomers to Israeli dining.
The lamb skewers was amazing, it was fragrant, juicy and had a bit of a kick.
Eouea eats Warm, Homestyle Hospitality
Diners enjoy genuine hospitality from welcoming hosts who take time to converse and share their heritage.
feels like visiting a friendly uncle’s home!
Ka Ling (Drkyling) Personal Service from the Chef and Owner
Direct engagement with the passionate chef and owner provides an intimate and personal dining atmosphere.
Very friendly and helpful chef/Owner. The portion of dishes are more than enough.
Alireza Khatibi
Most popular items
Signature Israeli dishes and homemade specialties loved by diners
Hummus
As well as the best Humus I had for years.
Alireza Khatibi Lamb skewers
The lamb skewers was amazing, it was fragrant, juicy and had a bit of a kick.
Eouea eats Pita
My husband and I loved the hummus, pita, falafel, and mint lemonade.
Ka Ling (Drkyling) Falafel
My husband and I loved the hummus, pita, falafel, and mint lemonade.
Ka Ling (Drkyling)
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