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Restaurant

Tuileries at De Bortoli Rutherglen Estate

13 Drummond St, Rutherglen VIC 3685, Australia

Recommended by 48 people

Updated

Find Tuileries at De Bortoli Rutherglen Estate

13 Drummond St, Rutherglen VIC 3685, Australia

Directions ↗
+61 2 6033 6100
HoursMonday: 4:00 – 8:00 PM Tuesday: 12:00 – 9:00 PM Wednesday: 12:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Tuileries at De Bortoli Rutherglen Estate

Tuileries pairs estate dining with boutique vineyard lodging steps from Rutherglen's main street. Settle into the dining room for the multi-course Chef's Indulgence tasting menu with matched De Bortoli pours, or stop in for lunch alongside plates of fresh oysters, kingfish crudo, and baked gnocchi. Diners point to the confit duck leg—tender enough to fall straight off the bone—and kangaroo tartare paired with local reds.

  • Vineyard stay and cellar door: Spacious suites overlook the vines just a short walk from town, pairing cellar door tastings with on-site restaurant dining.
  • Chef's Indulgence pairing: A multi-course tasting experience with matched De Bortoli estate wines designed for milestones and celebrations.
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What's On at Tuileries at De Bortoli Rutherglen Estate

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages of Tuileries at De Bortoli

Why guests choose Tuileries for memorable celebrations and Rutherglen wine getaways

  • Chef's Indulgence Multi-Course Pairing

    The dedicated tasting menu pairs multiple elevated courses with estate wines, curated specifically to elevate milestone dining.

    everything from the food to the wine pairing and service was exceptional

    Adriaan Foot

  • Standout Fine Dining Execution

    Seasonal mains and culinary execution deliver remarkable regional dinners worth planning trips around.

    This dinner was next level. I rarely order duck because I’m always disappointed but based on reviews I thought I’d take the chance. OMG the Confit duck leg was the best duck I’ve ever eaten.

    Carol Oram

  • Vineyard-View Estate Lodging

    Spacious, stylish suites open directly toward the estate vines, pairing vineyard serenity with boutique amenities.

    Large well-appointed rooms that overlook the vineyard. On site restaurant, wine bar, cafe, and cellar door.

    Wendy Richardson

  • Ideal Regional Exploration Base

    Centrally positioned near Rutherglen's main street, serving as an ideal base for winery excursions and regional touring.

    A excellent place to spend a weekend. A central base If you would like to travel to Chiltern, Beechworth and Yackandandha.

    Candace Hanlen

  • Thoughtful Milestone Hospitality

    Attentive hospitality and gracious milestone touches ensure couples feel valued when marking special dates.

    Our anniversary and a complimentary NZ sparkling was much appreciated

    Sally

  • Relaxed and Restorative Atmosphere

    A peaceful setting and deliberate estate pace allow visitors to unwind completely from arrival to departure.

    Stayed in 2-Bedroom Suite/King Bed. Really peaceful and comfortable.

    Steve Afex

Guest favorites and culinary highlights from our estate dining room

  • Oysters

    Oysters yum

    Leea Swasbrick

  • Confit duck leg

    OMG the Confit duck leg was the best duck I’ve ever eaten. The meat just fell off the bone and the flavour was incredible.

    Carol Oram

  • Kingfish crudo

    kingfish crudo outstanding

    Leea Swasbrick

  • Kangaroo tartar

    I fell for the kangaroo tartar

    Marc Weber

Beyond the menu

Thoughtful details and hospitality touches that elevate milestone dinners and estate stays.

  • Anniversary Sparkling Toast

    Complimentary sparkling wine offered to acknowledge and toast anniversary celebrations at dinner.

  • Chef's Indulgence Tasting Menu

    A curated multi-course dining experience complete with bespoke wine pairings designed for milestone events.

  • Guided Cellar Door Tastings

    Guided tastings led by cellar door hosts walking guests through estate wines and regional viticulture history.

  • In-Room Barista Coffee & Breakfast

    Freshly prepared continental breakfast paired with barista-made coffee served directly to your accommodation.

Before you head over

Helpful advice on dining reservations, tasting experiences, and milestone visits at De Bortoli Rutherglen Estate.

  • Book the Chef's Indulgence Menu Early

    Book the Chef's Indulgence tasting menu with matched wine pairings in advance to celebrate milestones smoothly, as special occasions benefit from planned arrangements.

  • Combine Wine Tastings with Dinner

    Pair your dinner with an overnight stay package or arrive with ample time to explore the on-site cellar door tasting and vineyard walk.

  • Communicate Milestones and Dietary Needs in Advance

    Inform the team of special diets or milestone celebrations when reserving so service and dietary needs can be arranged seamlessly.

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