Restaurant
TWIN'S DADDY AYCE KOREAN CHARCOAL BBQ
5/240 Victoria St, Richmond VIC 3121, Australia
Find TWIN'S DADDY AYCE KOREAN CHARCOAL BBQ
5/240 Victoria St, Richmond VIC 3121, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout TWIN'S DADDY AYCE KOREAN CHARCOAL BBQ
Real glowing charcoal and bottomless Korean barbecue deliver an unpretentious feast built for hungry groups. Diners pack the tables for 90-minute spreads featuring soy-marinated beef, tender pork belly, and soybean stew alongside crunchy Korean fried chicken. Regulars often upgrade to the unlimited pour of draft beer and soju while the host works the room with quick humor, passing through with hot banchan refills and fresh cuts right off the grill.
- Charcoal Grills: Pork belly, marinated beef, and ribs sear directly over glowing coals for distinct smoke.
- Bottomless Pour Options: Fixed-price 90-minute packages offer endless beer, wine, and soju alongside the food spread.
- Starter Tasting Baskets: Tables start with a shared basket of beef ribs, pork neck, and soy-seasoned cuts before refills.
What's On at TWIN'S DADDY AYCE KOREAN CHARCOAL BBQ
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Twin's Daddy Korean BBQ
Discover why diners choose Twin's Daddy for authentic tabletop charcoal barbecue, generous all-you-can-eat value, and lively group gatherings in Richmond.
Exceptional All-You-Can-Eat Feast for Any Budget
Twin's Daddy delivers high-volume table grilling at an accessible fixed price, allowing diners to enjoy generous servings of beef, pork, and Korean sides without breaking the bank.
Twins Daddy is honestly the best choice to get the most bang for your buck!
Amanda Flavorful Marinated Tasting Cuts and Plentiful Sides
Initial rounds feature curated tasting baskets of seasoned pork, beef, and accompaniments, getting grilled food onto the table quickly without buffet confusion.
All the meats were marinated well or quite tender, very good for feeding until you’re full at a budget.
Jane River (ta.be.tabi) Authentic Tabletop Charcoal Smokiness
Traditional burning coals are placed right into tabletop setups, giving beef, pork, and seafood a distinctive smoky finish that gas burners cannot replicate.
The Korean bbq here uses charcoal instead of gas which gives it a much better smoky taste.
Victor Chai Vibrant, Hands-On Table-Side Hospitality
Diners are greeted by energetic, attentive hosts who keep grills serviced, ensure portions remain full, and bring humor to every dining session.
Michael made everyone at the restaurant smile and created a wonderful homely atmosphere.
Karina Fran Lively Gathering Spot for Celebrations and Groups
Table setups and shared sizzling charcoal grills provide a fun, interactive backdrop for birthdays, sports squads, and catching up with friends.
Smoke and laughter everywhere, great spot to catch up with the boys.
Nick Bottomless Drink and BBQ Packages for Group Dinners
Fixed 90-minute dining options let parties upgrade to endless beer, wine, and soju alongside continuous food service for a carefree night out.
Bottomless version for $65pp* with unlimited beer wine or soju for 90mins- this is definitely a spot to check out!
Sarah Melbs
Most popular items
Top tabletop charcoal-grilled cuts ordered by guests
Beef bulgogi
I particularly liked the bulgogi beef!
Ayase Melbourne Pork belly
My favourite was the bork belly
Patrick Passler Soy chicken
my wife and kids really loved the soy chicken
Patrick Passler Beef rib
beef rib
Jane River (ta.be.tabi)
Other favorites
Side dishes, hot prepared dishes, and desserts to complement your barbecue
Korean Fried Chicken
Korean Fried Chicken
Nguyen Xuan Ha Anh (Milu) Japchae
Japchae, yum!
AR Mae Delos Santos Melona ice cream
Melona ice cream is also provided as dessert!
Ayase Melbourne Soybean soup
soybean soup
Jane River (ta.be.tabi)
Beyond the menu
Thoughtful touches and lively hospitality that elevate your charcoal barbecue session
Charismatic Floor Hosting
Floor host Michael personally engages tables with humor, attentiveness, and high-energy service to keep spirits high throughout the meal.
Melona Dessert Treats
Guests are provided complimentary Melona ice cream bars to conclude their barbecue session on a sweet note.
Crispy KFC Starter Baskets
Tables are served introductory platters featuring hot and crispy Korean fried chicken alongside dipping sauces before diving into tabletop grilling.
Halal-Certified Meat Selections
To accommodate various dietary needs without compromise, the restaurant offers halal-certified chicken and beef cuts across its grilling menu.
Frequently Asked Questions
How does the all-you-can-eat ordering work?
The all-you-can-eat meal starts with a pre-portioned meat basket (such as pork belly and marinated beef), accompanied by hot sides like fried chicken, stew, and banchan. Additional cuts and dishes can be ordered with staff during your session, though policies require finishing what you take to avoid leftover surcharges.
How long are the dining sessions?
Dining sessions are set to fixed durations—most commonly 90 minutes (1.5 hours)—and you must confirm your session length upon seating. Last orders are called before time expires, so pace your cooking accordingly.
Do I need to make a reservation in advance?
While walk-ins are occasionally accommodated when space allows, booking online ahead of time is strongly encouraged to guarantee a table and receive promotional dining pricing.
What style of grill is used, and what should I expect?
Unlike venues using gas or electric tabletop burners, meats are cooked over real charcoal grills, delivering authentic char and smoky flavor. Be aware that the dining room can get smoky, and note that a $2 fee may apply if you request a grill plate change.
Are halal options available?
The restaurant serves certified halal chicken and beef options, though pork is also cooked and served on the menu and grills.
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