Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Two Doors Brewing

257 High St, Ashburton VIC 3147, Australia

Recommended by 24 people

Updated

Find Two Doors Brewing

257 High St, Ashburton VIC 3147, Australia

Directions ↗
+61 439 303 583
HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

Book Now

About Two Doors Brewing

A neighbourhood microbrewery pouring house-brewed craft beers alongside an almost entirely gluten-free pub menu. Tucked into High Street, the cosy spot caters to coeliacs and mixed-table diners without compromise. Patrons drop by for pints of rice lager or cloudy wheat beer, staying for generous schnitties with gravy and slaw, flaky beer-battered barramundi, and warm sticky date pudding.

  • Coeliac-Inclusive Pub Classics: Nearly the entire kitchen runs gluten-free, serving crumbed schnitzels, crispy calamari, and battered barramundi alongside dedicated gluten-free beers.
  • Onsite Craft Microbrewery: Small-batch brews made in-house, ranging from cloudy wheat beers and crisp rice lagers to bitter pale ales poured fresh on tap.
RestaurantBrewery

What's On at Two Doors Brewing

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Two Doors Brewing

Discover why Ashburton locals and coeliac diners choose Two Doors Brewing for craft beer and inclusive pub classics.

  • Comprehensive gluten-free pub menu

    The kitchen crafts classic pub favourites virtually entirely gluten-free without quality trade-offs, enabling coeliacs and mixed-diet tables to share a complete feast safely.

    The bonus was that it was all gluten free, so no one missed out!

    Ali Bee

  • Dedicated coeliac-safe beer and dining

    Dinners feature dedicated gluten-free options across the board, from house-made bread and fish and chips to beer flights that cater directly to coeliacs.

    The food was excellent, and the beer flight of gf beers went superbly with our entrees.

    Nick Weiland

  • Distinctive in-house craft brews on tap

    House-brewed craft beers are produced onsite, presenting uncommon styles such as English Special Bitter and rice lager directly from the tap.

    The taps included some less common styles for this side of the world (including an excellent English Special Bitter) which I really appreciated

    Matt Curnow

  • Elevated brewhouse comfort pairings

    The microbrewery offers flavourful in-house craft pours paired with comforting elevated pub dishes like succulent schnitzel with slaw and gravy.

    I went with their own wheat beer, which I would gladly drink again.

    Ross Leishman

  • Peace of mind from personal understanding

    Coeliac patrons and their families enjoy traditional dining experiences free from anxiety, grounded in the owner's personal commitment to allergen safety.

    the owner has celiac family members so I felt very well taken care of and he was super kind.

    Taylah Gaynor (TaylahLea)

  • Warm and personal hospitality

    Welcoming hosts and attentive hospitality create a reassuring, familiar atmosphere where guests feel genuinely looked after from arrival.

    The welcome from Harry, our host for the night was warm and inviting. He spent time explaining and chatting with us about many topics ….like you would with someone you’ve known for a long time.

    Ali Bee

Authentic pub comfort staples prepared with coeliac-inclusive care

  • Chicken Schnitzel

    The service was exceptional, the beers thoughtful and delicious and the best schnitzel I have ever had!

    Chloe Hansen

  • GF Beer Battered Barramundi

    the gf beer battered barramundi was the best fish I have had in 20 years. Thick and tasty - I just relished every bite.

    Beck Stevens

  • Fried Calamari

    Cosy ambiance upstairs with great renditions of favourites like Scotch fillet steak, fish and chips, ragu pasta and fried calamari.

    Sofia Chen

  • Popcorn Chicken

    We shared the most delicious meal which included the following: saganaki, pesto kipfler potatoes, popcorn chicken, salt and peoper calamari, chicken schnitzel, sticky date pudding and lemon meringue parfait. The bonus was that it was all gluten free, so no one missed out!

    Ali Bee

Other favorites

Specialty craft pours, tasting paddles, and gluten-free desserts

  • Sticky Date Pudding

    The desserts shone. We shared the sticky date pudding and the lamington special. They we both the equal of any glutenous version.

    Nick Weiland

  • Gluten-Free Beer Flight

    The food was excellent, and the beer flight of gf beers went superbly with our entrees.

    Nick Weiland

  • Mandarina Bavaria Pale Ale

    I chose the Mandarina Bavaria Pale Ale, 4.6%, because I LOVE hoppy ales.

    Paul Karin Lalor

  • Chocolate Fondant

    Finally Chocolate Fondant. Delicate yet decadent.

    Michael Buckmaster

Beyond the menu

Thoughtful hospitality and personalized dining details that elevate your visit

  • Pre-Order Beer Tastings at the Bar

    Diners have the opportunity to sample house-brewed draft beers at the bar before committing to a full order.

  • Gluten-Free Beer Tasting Flights

    The kitchen offers dedicated tasting flights featuring gluten-free craft beers designed to pair directly with pub entrees.

  • Personal Table Visits on Dietary Care

    The owner and kitchen team personally visit tables to walk guests through menu safety and discuss the origin of their dedicated gluten-free recipes.

  • Direct Conversations with the Chef

    Chef James steps out from the kitchen to share details with guests about the technique and care that goes into their modern pub menu.

Before you head over

Practical dining advice for planning your visit to Two Doors Brewing

  • Reserve ahead for peak weekend slots

    Book your table ahead online, especially on Friday and Saturday nights when the cosy upstairs dining area and intimate bar fill up fast.

  • Clarify burger buns for strict gluten-free needs

    Nearly the entire pub menu is prepared gluten-free—including calamari, schnitzel, and desserts—but remember to specify a gluten-free bun if you order the burger.

  • Sample taps and tasting flights first

    Ask staff for a taste at the bar or order a beer flight before settling on a full pour, with house taps ranging from rice lagers to gluten-free brews.

Explore more places in Melbourne

Find familiar flavours, neighbourhood favourites and somewhere new in Melbourne.

Discover more in Melbourne

Explore another side of the city's food and drink.

Browse all Melbourne venues