Restaurant
BBQ Brothers10
589 Elizabeth St, Melbourne VIC 3000, Australia
Find BBQ Brothers10
589 Elizabeth St, Melbourne VIC 3000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout BBQ Brothers10
Tucked along Elizabeth Street near Queen Victoria Market, this low-key Korean BBQ spot nails the group feast with custom-engineered iron table plates and serious cuts. Friends gather over generous combos of Angus short rib and marinated galbi—all tended over the coals by attentive staff so you never have to grab the tongs. An oversized central grill sears the meats while the wide outer perimeter keeps seafood tofu soup, crispy rice cake skewers, and bubbling corn cheese steadily warm right down to the last bite.
- Multi-zone iron plate: Custom-built iron plates feature a center flame for grilling meats surrounded by a dedicated perimeter that keeps stews and sides warm throughout dinner.
- Hands-off table service: Attentive floor staff handle the table grilling directly, cooking beef and pork cuts to optimal tenderness without guests touching tongs.
- Generous group sets: Large-format sharing sets bundle beef short ribs, pork galbi, and an array of complimentary side dishes.
What's On at BBQ Brothers10
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Most popular items
Signature BBQ sets and specialty hot dishes praised by diners
younger brother set
We ordered the younger brother ($74). The meat was absolutely delicious, incredibly tender and each bite just melted in your mouth.
Eugene Goh marinate brother set
The marinate brother set ($88) we chose has three types of meat: -Premium Angus short rib steak -Marinated wagyu inside skirt -Pork rib Galbi
Rachel Lu wagyu rib fillet
We also ordered a wagyu rib fillet, which was two large pieces of meat.
Rachel Lu seafood tofu soup
The seafood tofu soup tastes very good. It tastes sweet and sour with Kimchi in it, has pipis, calamari etc.
Rachel Lu
Before you head over
Actionable tips on ordering sets, using the custom grill, and table pace at BBQ Brothers10.
Opt for set menus to maximize group portions
Meat combinations like the Younger Brother or Marinate Brother range from $60 to $90 and generously feed groups alongside complimentary banchan, cheese corn, and rice cake skewers.
Use the outer plate ring for sides and soup
The custom Korean oversized iron plate features a central grilling flame surrounded by outer zones designed to keep stews, cheese corn, and sides piping hot during cooler weather.
Anticipate proactive grilling and fast-paced table turns
Waitstaff proactively manage the tabletop grill so you do not have to cook, though peak dinner hours can bring rapid table turnovers if large parties are arriving.
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