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Restaurant

BMNC - Banh Mi & Noodle Co

42 Halpin Way, Dandenong VIC 3175, Australia

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Find BMNC - Banh Mi & Noodle Co

42 Halpin Way, Dandenong VIC 3175, Australia

Directions ↗
+61 468 884 286
HoursMonday: 7:30 AM – 2:30 PM Tuesday: 7:30 AM – 2:30 PM Wednesday: 8:30 AM – 2:30 PM Thursday: 7:30 AM – 2:30 PM Friday: 7:30 AM – 2:30 PM Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

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About BMNC - Banh Mi & Noodle Co

BMNC pairs specialty cafe culture with punchy Vietnamese street food just moments from Dandenong station. Mornings kick off with espresso, pastries from Noisette, and fresh-cooked bacon and egg rolls spiked with chilli mayo. By noon, the counter shifts gear to crisp bánh mì loaded with crackling five-spice roast pork, pickled carrot, and custom heat levels, alongside vermicelli bowls built for a swift takeaway. Polished concrete floors, lush greenery, and low-key beats give the airy space an easy, industrial rhythm, rounded out by a slow-drip iced cà phê sữa đá.

  • Customised Bánh Mì: Crusty baguettes packed with five-spice roast pork or lemongrass beef, tailored to your choice of salad and heat.
  • Cafe & Street Food Hybrid: A modern hybrid counter serving espresso, morning egg rolls, and Noisette pastries alongside fresh noodle bowls.
  • Airy Midday Refuge: Industrial concrete finishes, leafy plants, and mellow lowfi beats set a calm retreat steps from the station.
RestaurantVietnameseRestaurant

What's On at BMNC - Banh Mi & Noodle Co

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose BMNC - Banh Mi & Noodle Co

Discover why Dandenong locals choose BMNC for fast Vietnamese lunches, artisan morning coffee, and a relaxed cafe retreat.

  • Swift lunch service during midday rushes

    The kitchen maintains rapid turnaround even during peak midday rushes, serving balanced rice noodle bowls and crisp baguettes without delay.

    Service is fast, even during the lunch rush, and the vibe is laid-back but sharp.

    tony jeffries

  • Customisable fillings and heat levels

    Customers can tailor their banh mi with custom spice levels, vegetable selections, and premium additions like Wagyu beef.

    I love that we can choose which vegetables to put, and the extra toppings as well!

    Nyo Wai Lwin

  • Personal hospitality that remembers your routine

    Front-of-house staff offer a warm, welcoming presence and take time to remember regular orders and preferences.

    Very friendly staff who will always remeber your coffee order, and amazing food.

    Lucas Blom

  • Attentive guidance and genuine care

    A generous and hospitable approach to guest care ensures patrons feel genuinely valued on every visit.

    Service was quick and relaxed, and they were both so friendly and helpful, especially when I wasn’t quite sure what to order.

    Jessica Li

  • Airy industrial space with lowfi beats

    High ceilings, green indoor foliage, and curated lowfi music create a calming retreat from the midday workday.

    Industrial feel, concrete floors, exposed roof fittings, green plants, big window facing street. It's like an old factory, usualy with some cool lowfi beats playing.

    Paul Julian

  • Refined cafe ambience and artisan pastries

    Specialty coffee service pairs alongside artisanal French pastries from Noisette for a refined cafe atmosphere.

    This is far from an old school bakery. Not a bakery at all. Pastries from Noisette. Overall a refined experience!

    Tobias Horrocks

Signature Vietnamese baguettes, noodle bowls, and morning rolls

  • Five-Spice Roast Pork Bánh Mì

    A really wonderful balance of flavours. Mildly spicy.

    Tobias Horrocks

  • Grilled Chicken Noodle Bowl

    every one of them hit the spot. Super fresh, perfectly balanced, and full of flavor.

    tony jeffries

  • Wagyu Beef Banh Mi

    One of the best Banh Mi and Rice Noodle bowls place in Melbourne, hands down, especially when they offer Wagyu Beef Banh mi!!

    Nyo Wai Lwin

  • Bacon and Egg Roll

    They cook them fresh and add your sauce of choice.

    Benjamin Rupert

Other favorites

Artisan coffee, savory baked sides, and specialty beverages

  • Coffee

    Great daily coffee. Consistent and high quality.

    Reuben Weare

  • Vietnamese Coffee

    Vietnam coffee was incredible

    Van Chuong Nguyen

  • Spring Rolls

    the spring rolls were just as good

    Jessica Li

  • Quiches

    can highly recommend their quiches if they aren't all gone in the morning

    Kenny Chung

Beyond the menu

Thoughtful hospitality and personalised service touches at BMNC

  • Early Morning Off-Menu Preparation

    When arriving before standard banh mi prep begins at 10am, the owner has accommodated early requests by personally preparing a fresh roast pork roll at 8:30am.

  • Bespoke Roll Customisation

    Staff allow diners to customise their banh mi with tailored heat levels, hand-selected vegetables, and distinct toppings, including premium options like Wagyu beef.

  • Remembered Regular Coffee Orders

    Regular morning commuters are welcomed by friendly baristas who remember repeat coffee orders to keep daily routines effortless.

  • Made-to-Order Breakfast Adjustments

    Early breakfast egg and bacon rolls are made fresh to order with eggs cooked to customer preference and optional additions like chilli mayo, fresh cucumber, and coriander.

Before you head over

Practical tips on timing, ordering, and menu pacing at BMNC

  • Manage the Lunch Rush

    The lunchtime line can stretch long, but service moves swiftly; make sure to keep track of your order number when waiting.

  • Morning Timing & Breakfast Offerings

    Roast pork bánh mì officially starts being prepared around 10:00 AM, while early morning arrivals can grab fresh quiches or breakfast rolls.

  • Customise Heat and Fillings

    Take advantage of custom spice levels and toppings, keeping in mind that their fresh chilis carry serious heat.

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