Restaurant

Dakao Hoang

17 Balmoral Ave, Springvale VIC 3171, Australia

Recommended by 36 people

Updated

Find Dakao Hoang

17 Balmoral Ave, Springvale VIC 3171, Australia

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HoursMonday: 9:00 AM – 9:00 PM Tuesday: 9:00 AM – 9:00 PM Wednesday: 9:00 AM – 9:00 PM Thursday: 9:00 AM – 9:00 PM Friday: 9:00 AM – 9:30 PM Saturday: 9:00 AM – 9:30 PM Sunday: 9:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Dakao Hoang

Thirty years running in Springvale, Dakao Hoang turns out Vietnamese comfort classics at breakneck kitchen speed. A recent renovation traded cafeteria benches for timber booths and greenery, though the floor tempo hasn't slowed. Longtime regulars lean toward the beef rice noodles in egg gravy—silky, savory, and generous—backed by crisp prawn spring rolls and pots of complimentary hot tea. Dishes hit the table within minutes of ordering, anchored by succulent grilled pork over cơm tấm.

  • Swift Turnaround: Floor staff keep plates moving fast from order to table, keeping wait times low during peak lunch and dinner hours.
  • Updated Booth Seating: A thoughtful overhaul traded dense communal rows for comfortable booth seating and a fresh, clean dining space.
  • Hearty Staples: Hefty portions of silky egg-gravy beef noodles, broken rice plates, and complimentary hot tea poured right at the table.

What's On at Dakao Hoang

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Dakao Hoang

Discover why Springvale locals rely on Dakao Hoang for comforting Vietnamese staples, rapid service, and generational warmth—reserve your table today.

  • Flavor-Packed Vietnamese Comfort Classics

    Dakao Hoang satisfies cravings for authentic comfort food, serving deeply savory plates like Special Broken Rice and silky Beef Rice Noodles with Egg Gravy.

    The food is consistently amazing—full of flavour without leaving you feeling thirsty afterwards.

    Langid
  • Hearty, Generous Broths and Noodles

    Bowls arrive packed with generous cuts of meat and fragrant, deeply simmered broth alongside freshly prepared sides.

    Pho soup was hearty and fresh, full of flavours with a generous amount of meat.

    Sisi Ying
  • Swift Turnaround During Lunch Rushes

    Even during peak lunch rushes, the kitchen and floor staff maintain a brisk pace so guests dine without frustrating delays.

    Can’t really fault the service we got, attentive and fast.

    Anand
  • Effortless Accommodations for Busy Dining

    High-volume days are handled smoothly by an agile team, making spontaneous visits seamless and hassle-free.

    They accommodated us without a booking on one of the busiest days.

    Greg Adkins
  • Generational Consistency Across Decades

    Generations of local diners return for the comforting knowledge that core recipes and culinary quality remain steadfast over thirty years.

    has been my favourite restaurant since childhood and food has always been consistent with quality and taste!!

    sock
  • Genuinely Accommodating Table Hospitality

    Diners are treated with genuine hospitality and care from the moment they walk in, ensuring every guest feels welcomed and valued.

    Fastest service for the food and the staff were extremely accommodating and friendly.

    Tome Filiposki

Before you head over

Plan your visit smoothly around peak dining hours, cash-only payment, and generous portions. Book your table now.

  • Beat the Peak Lunch Rush

    The dining room fills quickly during peak midday lunch hours. Arrive around 11:00 AM for immediate walk-in seating and prompt service, or plan ahead during bustling weekend periods.

  • Prepare Cash in Advance

    Dakao Hoang operates on a cash-only payment policy. Make sure to withdraw physical currency before heading in to avoid payment hold-ups at the counter.

  • Plan for Substantial Portions

    Noodle bowls and broken rice dishes arrive in substantial, oversized portions alongside complimentary hot tea. Pace your order when pairing with the signature prawn spring rolls, and book your table today to lock in your next meal.

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