Restaurant
Elia Greek Tavern
57 Burgundy St, Heidelberg VIC 3084, Australia
Find Elia Greek Tavern
57 Burgundy St, Heidelberg VIC 3084, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Elia Greek Tavern
Elia Greek Tavern turns Burgundy Street into an energetic Hellenic feast built around generous banquets and slow-roasted meats. Regulars book out long tables for milestones, relying on seamless service that handles everything from gluten-free needs to packed platters without missing a beat. The kitchen anchors each table with shared mezze—tarama, dolmades, and blistered saganaki—before delivering its signature centerpiece: tender, 16-hour herb-braised lamb shoulder paired with crisp lemon potatoes.
- Communal Feasts: Multi-course chef's selection and set banquet menus built around shared starters, braised meats, and dessert platters.
- Slow-Cooked Lamb Shoulder: Infused with herbs and slow-roasted for 16 hours until tender and rich.
- Milestone Group Dining: Attentive coordination effortlessly accommodates dietary preferences and large-scale gatherings.
What's On at Elia Greek Tavern
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Elia Greek Tavern
Authentic Greek feasting, signature slow-cooked lamb, and seamless family celebrations in Heidelberg
Signature Melt-in-Your-Mouth Lamb Shoulder
Elia's signature lamb shoulder is herb-infused and slow-cooked for up to 16 hours, delivering exceptionally tender, melt-in-your-mouth meat that anchors the tavern's traditional Greek menu.
The highlight was the lamb shoulder - melt-in-your-mouth tender.
Kristina Collin Abundant Communal Banquets and Platters
Multi-course chef's selection banquets offer abundant sharing plates across cold dips, hot entrees, braised meats, and dessert platters designed for group dining.
This included a large selection of entrees and main meals to share, and a dessert platter at the end.
Claire Handasyde Effortless Milestone Celebrations for Large Groups
The tavern expertly accommodates large milestone gatherings, keeping parties of dozens well-fed and satisfied with seamless course delivery.
We had 38 guests attend in total and every single one of them were satisfied and most if not all commented on how great the food was.
itgnius Tailored Coordination for Family Functions
From initial planning to the event itself, management accommodates seating adjustments, menu variations, and dietary requirements without complication.
From number of guests attending, seating arrangements, dietary requirements, adding dishes to the set menu, nothing was a problem.
Sarina Sergiou Reassurance and Peace of Mind for Hosts
Event organizers experience total reassurance and pride, confident that attentive floor staff and reliable pacing will deliver a stress-free event.
If your looking for a stress free event with wonderful food and atmosphere look no further.
Anca Pasiopoulos Warm Hospitality That Treats Diners Like Family
Attentive, personal service creates an inviting atmosphere where guests feel warmly embraced as part of an extended Greek household.
The staff are so friendly and treat you like family.
aasam110
Most popular items
Signature tavern classics and communal feasts loved by Melbourne diners
Slow-Cooked Lamb Shoulder
succulent, slow cooked lamb shoulder! Has to be their signature dish!
Sarina Sergiou Chef's Selection Banquet
We had the $65 chef’s selection and each of us were absolutely stuffed by the end.
Elizabeth Lamers Greek Dips with Warm Bread
Started with a plate with a white cheese and peppers, eggplant salad, and tarama, all were excellent and the accompanying bread was great.
Viking Global Explorer Saganaki
We had the Chicken, Pork Belly, Saganaki, Lemon Potatoes, Dips and Greek Salad.
Chris Cap
Other favorites
Traditional sides, classic desserts, and dietary-friendly specialties
Lemon Potatoes
The lemon potatoes were delicious.
Kristina Collin Baklava with Ice Cream
And for desert we ordered Baklava with Ice Cream, Woah woah woah!!!!!!
Taste Of Melbourne Vegetarian Yiouvetsi
Vegetarian Yiouvetsi without the cheese.
Tobia Kipper Saganaki Prawns
We had the saganaki prawns and feta mushrooms... Yum.
N
Beyond the menu
Thoughtful hospitality and personalized touches that elevate group banquets and milestone celebrations.
Direct Host Coordination
The management team provides tailored end-to-end planning for milestone milestones like 21st and 50th birthdays, accommodating custom seating, flexible headcounts, and bespoke menu additions.
Celebratory Cake Service
Groups have the flexibility to bring their own celebratory birthday cakes to be served alongside the multi-course banquet dessert course.
Attentive Dietary Guidance
Servers proactively clarify vegan adaptations and safeguard gluten-intolerant guests throughout every banquet stage without friction or judgment.
Warm Hospitality & Menu Guidance
Staff personally guide first-time diners through portion sizing, Greek herb profiles, and wine or cocktail pairings to ensure a confident, tailored dining experience.
Before you head over
Practical dining guidance for your visit to Elia Greek Tavern
Book in Advance
Tables fill quickly during peak dining hours and weekends; reserve your spot ahead of time to ensure seating.
Opt for Group Banquets
For milestone celebrations or larger gatherings, choose set banquet menus to streamline course timing and satisfy hearty appetites.
Clarify Dietary Needs
The team easily accommodates dietary needs like gluten intolerance or vegan preferences when notified ahead or upon ordering.
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