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Restaurant

Sir Henry Barkly Hotel

92 Burgundy St, Heidelberg VIC 3084, Australia

Recommended by 65 people

Updated

Find Sir Henry Barkly Hotel

92 Burgundy St, Heidelberg VIC 3084, Australia

Directions ↗
+61 3 9457 1003
HoursMonday: 10:00 AM – 4:00 AM Tuesday: 10:00 AM – 4:00 AM Wednesday: 10:00 AM – 4:00 AM Thursday: 10:00 AM – 4:00 AM Friday: 10:00 AM – 4:00 AM Saturday: 10:00 AM – 4:00 AM Sunday: 10:00 AM – 4:00 AM

*Opening hours may differ during holidays.

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About Sir Henry Barkly Hotel

A modernized Heidelberg local built for easy gatherings, pouring cold pints under the brick archways of an undercover beer garden. Multi-generational families commandeer big tables across the bistro and mezzanine, while footy fans settle around screens in the sports bar. The kitchen turns out sizeable pub standards—crisp chicken parmas, duck-fat roast potatoes alongside eye fillet, and a flexible three-for-$42 tapas spread featuring salt-and-pepper calamari and pork belly bites.

  • Zoned for every gathering: An airy, brick undercover beer garden, bistro seating, mezzanine, and dedicated sports bar screens accommodate casual pints and large milestone dinners alike.
  • Tapas sharing specials: Beyond oversized parmigianas and steaks, the menu offers a flexible three-dish share format with plates like pork belly bites and duck spring rolls.
  • Attentive group hospitality: Staff routinely navigate dietary checks, table adjustments, and multi-generational celebrations without missing a beat.
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What's On at Sir Henry Barkly Hotel

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Sir Henry Barkly Hotel

Discover why locals choose Sir Henry Barkly Hotel for celebrations, hearty dining, and relaxed sports garden sessions.

  • Seamless Milestone Celebrations

    Dedicated function areas, lounges, and mezzanine spaces comfortably cater to milestone events spanning multiple generations, from children to seniors.

    a mezzanine for people to chat and socialise, and plenty of seating for all ages (we had guests from 7 to 89!)

    Tania Biasotto

  • Effortless Group Dining

    Smooth group bookings and separated ordering make large gatherings and family reunions relaxed and easy to manage.

    booked for 15, service with a smile, easy to order and pay your own, great ambience

    Nigel Ng

  • Generous Classic Pub Portions

    Generously portioned pub staples like steaks and chicken parmigianas arrive piping hot with quality sides at fair pricing.

    The size and value for all the dishes across the menu was extremely well priced and generously portioned.

    Dan T

  • Modular Tapas Sharing Special

    A modular multi-dish tapas deal lets diners sample and share variety without being locked into single traditional mains.

    Do recommend the 3 tapas for $42 as a good share option

    Jamie B

  • Undercover All-Weather Beer Garden

    Enclosed brick beer garden layouts with high ceilings keep dining comfortable across changing Melbourne weather conditions.

    High ceiling in 'beer garden' area (earthy brick undercover area) made it very comfortable on a 32 degrees day.

    Lynne Pryor

  • Atmospheric Footy Screenings

    Cold beers on tap paired with large screens create a dedicated environment for catching live footy matches with friends.

    two massive TV screens to watch the footy with a few more smaller ones scattered to the side. Lots of beers on tap

    Vincent Pham

Hearty pub favorites and crowd-pleasing share options cooked to perfection

  • Chicken Parma

    Huge chicken parmigiana and oh so tasty! Served with just the right amount of perfectly cooked chips and crispy salad.

    Libby Turner

  • Steak

    Steak was cooked great, portion was very generous and was soft and delicious!

    Dan T

  • 3 Tapas Sharing Special

    Do recommend the 3 tapas for $42 as a good share option

    Jamie B

  • Barkly Burger

    Ordered chicken Parma and Barkly burger. Both were excellent

    mike

Beyond the menu

Thoughtful hospitality touches that elevate family gatherings and milestone celebrations

  • Guiding First-Drink Milestone Celebrations

    For milestone 18th birthdays, staff take the time to talk new celebrants through their drink options to make them feel comfortable ordering their first legal beverage.

  • Direct Chef Consultation for Dietary Needs

    When handling severe dietary needs like FODMAP restrictions, counter staff and waitstaff consult directly with the chef and proactively replace mismatched side dishes.

  • Hands-On Milestone AV Setup Support

    During private celebrations in the function space, staff actively assist with technical setup like troubleshooting slideshow presentations alongside setup support.

  • Proactive Family Group Photography

    Staff proactively offer to take photos for celebrating family groups so all members can be included together.

Before you head over

Practical pointers for booking, dining options, and dietary requests at Sir Henry Barkly Hotel

  • Flag Dietary and FODMAP Needs at the Counter

    If you have strict dietary requirements or FODMAP sensitivities, communicate your needs at the counter; staff will proactively verify ingredients with the kitchen to modify your sides.

  • Share the 3 for $42 Tapas Special

    For casual group catch-ups or drinks, consider ordering the 3 for $42 tapas deal, which provides generous share plates such as sliders and spring rolls without needing full-sized mains.

  • Choose Your Zone Based on Atmosphere and Noise

    If you prefer a lively setting with high ceilings or live footy, request a table in the undercover brick beer garden or sports bar, but expect higher noise levels on weekend evenings compared to the bistro.

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