Restaurant

Grain Store

517 Flinders Ln, Melbourne VIC 3000, Australia

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Find Grain Store

517 Flinders Ln, Melbourne VIC 3000, Australia

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HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Grain Store

Morning regulars head to Flinders Lane when standard breakfast plates will not cut it. Grain Store trades routine cafe staples for serious kitchen craft—think rich beef cheek or tender pulled pork folded into Eggs Benedict, and silky chilli crab scrambled across warm pastry. Baristas keep the grinders dialed for steady morning rushes while floor staff navigate a packed room with effortless warmth. The kitchen rotates its menu with the seasons, freshly pressed apple juice lands on nearly every table, and plates routinely return to the pass scraped clean.

  • Inventive Brunch Plates: Menu signatures include pulled pork or slow-cooked beef cheek Eggs Benedict served with crisp homemade hash browns.
  • Dialed-In Coffee: Baristas pull specialty espresso with detailed latte art designed to pace the morning commute.
  • Flinders Lane Setting: A light-filled, industrial space set directly along Melbourne's premier dining lane.
  • Attentive Floor Service: Welcoming floor staff seat walk-ins swiftly and keep service humming through peak weekend hours.

What's On at Grain Store

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Grain Store

Restaurant-grade brunch, attentive hospitality, and tailored event spaces on Flinders Lane

  • Inventive Brunch Craft

    Elevated cafe dining replaces standard staples with inventive plates like tender pulled pork Eggs Benedict and chilli crab scrambled eggs on croissants.

    The pulled pork was really tender.

    WX
  • Evolving Seasonal Menu

    The kitchen continually refreshes its culinary offerings with seasonal updates and newly created dishes rather than adhering to a static breakfast menu.

    The food menu is seasonal and changes regularly.

    KMML
  • Warm, Personalised Care

    Attentive, personalised hospitality ensures each guest is treated with authentic consideration, transforming a quick CBD breakfast into a memorable dining experience.

    the whole team made me feel genuinely welcomed, valued, and cared for from the moment I walked in.

    Tay Webb
  • Welcoming Laneway Hospitality

    Engaging and personable leadership creates a relaxed laneway atmosphere where visitors and locals immediately feel settled and comfortable.

    The owner is incredibly kind, welcoming, and very personable, which made us feel right at home.

    Karina Henneberger
  • Intimate Private Celebrations

    A dedicated backroom function space provides tailored catering and seamless coordination for milestones and private celebrations like hen's brunches.

    Highly recommend for anyone looking to do an intimate function!

    Alicia Yeo
  • Tailored Group Luncheons

    The backroom space and attentive floor staff accommodate business gatherings and roundtables with bespoke multi-course dining menus.

    The chef delivered a delicious 3-course meal and the wait staff were absolutely lovely.

    Leanne Shelton

Other favorites

House-made sides, cold specialty drinks, event desserts, and private backroom dining that extend beyond standard morning mains.

  • Homemade Hash Browns

    hash browns were homemade, juice was homemade and everything was so fresh.

    Zoe
  • Iced Coffee

    I also ordered an iced coffee, which was refreshing and revitalising after being stuck in a very hot stuffy office for my morning!

    F W
  • Chocolate Mousse Dessert

    all 15 of our guests raved about the quality of the food, especially the chocolate mousse dessert they specially prepared for us.

    Alicia Yeo
  • Private Backroom Luncheons

    The chef delivered a delicious 3-course meal and the wait staff were absolutely lovely.

    Leanne Shelton

Before you head over

Practical considerations for timing, peak policies, and venue layout

  • Plan for Peak Seating Limits

    During peak weekend hours, staff manage turnarounds with a 1-hour seating policy to keep wait times down, and a 10% surcharge applies on weekends. Reserving ahead is recommended during peak periods.

  • Drop In on Weekday Mornings

    For a quieter, relaxed breakfast away from the bustling peak weekend rush, aim for weekday mornings when under half the tables are filled.

  • Locating the Restrooms

    Restrooms are not located directly inside the dining room; they are shared facilities situated just around the corner through the building's foyer area.

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