Restaurant

Guneet's Indian Restaurant Melton

2/250 High St, Melton VIC 3337, Australia

Recommended by 67 people

Updated

Find Guneet's Indian Restaurant Melton

2/250 High St, Melton VIC 3337, Australia

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HoursMonday: Closed Tuesday: 5:00 – 10:30 PM Wednesday: 5:00 – 10:30 PM Thursday: 5:00 – 10:30 PM Friday: 5:00 – 10:30 PM Saturday: 12:00 – 4:00 PM, 5:00 – 10:30 PM Sunday: 12:00 – 4:00 PM, 5:00 – 10:30 PM

*Opening hours may differ during holidays.

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About Guneet's Indian Restaurant Melton

Guneet’s turns High Street into a destination for serious North Indian cooking, serving creamy butter chicken and tandoor-charred meats. Regulars pack the dining room for smoky paneer tikka, slow-simmered dal makhani, and hot tandoori roti straight from the oven. Even on bustling weekend services, the kitchen stays steady, rolling out rich goat curries alongside vegan eggplant masala and glasses of chilled rose lassi.

  • North Indian Curries & Tandoor: Tandoori rotis, garlic butter naan, and slow-cooked Punjabi gravies anchor the house standards alongside charcoal-grilled chicken.
  • Inclusive Plant-Based Options: A dedicated vegan lineup including eggplant masala sits beside vegetarian Punjabi favourites and meat curries.
  • Composed Peak Service: Calm floor staff and steady kitchen pacing keep large group gatherings and busy Saturday dinner rush hours running smoothly.

What's On at Guneet's Indian Restaurant Melton

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why diners choose Guneet's for authentic North Indian flavors, thoughtful hospitality, and celebrations.

  • Authentic North Indian Curries and Tandoori Classics

    Rich North Indian dishes like butter chicken, paneer lababdar, and tandoori chicken are consistently cooked with balanced spices and authentic flavors.

    All the dishes were rich, full of flavour, and cooked perfectly.

    Mani
  • Inclusive Plant-Based and Vegan Variety

    Unlike conventional Indian dining spots limited to dairy staples, the kitchen offers dedicated vegan selections alongside Punjabi favorites.

    There was many varieties on what to eat like the eggplant masala which I had 😋.

    Natasha Gokmien
  • Unhurried Care During Peak Dining Hours

    Even during peak weekend rushes, diners experience attentive, gracious hospitality without feeling rushed through their meal.

    The service didn’t feel rushed at all, and they handled everything so professionally despite the pressure.

    Ekampreet Mann
  • Proactive Accommodation for Special Requests

    The kitchen readily accommodates special requests and daytime thalis during dinner service through proactive chef coordination.

    saying they had checked with the chef and were happy to accommodate my request — such a thoughtful and proactive gesture.

    hitesh shah
  • Seamless Large Group Celebrations

    Organized floor management and attentive service support large milestone celebrations, family dinners, and club banquets smoothly.

    With a gathering of 50+ and Everyone just Praising the Quality and Taste of Food.

    Rajbir Singh Brar
  • Reliable Execution for Milestone Events

    The welcoming dining room and coordinated kitchen execution reliably accommodate diverse family and community gatherings.

    not even a single mistake was there I the food , taste , servings or the in the dishes , it was well organised by the front staff

    Bikram Singh

Other favorites

Specialty drinks and freshly baked breads complementing your meal

  • Mint Masala Soda

    For drinks, the Mint Masala Soda was refreshing and complemented the food nicely.

    Mani
  • Rose Lassi

    For drinks, I went with a rose lassi, and it was refreshingly sweet with that delicate floral hint such a lovely balance to the spices in the food.

    Sukhwinder Kaur
  • Garlic Butter Naan

    The garlic butter naan was fluffy and buttery, the perfect accompaniment to everything.

    Sukhwinder Kaur
  • Aam Panna

    I also tried the Aam Panna, and its presentation was stunning the fresh mint garnish added the perfect touch, giving a traditional, refreshing vibe that matched the meal beautifully.

    Dakshesh kaur

Beyond the menu

Distinctive hospitalities and thoughtful details that elevate the dining experience at Guneet's.

  • Proactive Off-Menu Kitchen Accommodation

    When a guest called inquiring about off-menu dinner availability for Chole Bhature thali, staff proactively coordinated with the chef within minutes to approve and prepare the meal.

  • Curated Wall Art & Soothing Ambience

    The dining room features distinct art folios adorning the walls, providing a calming and unconventional aesthetic compared to typical Punjabi establishments.

  • Handcrafted Specialty Beverages

    Distinct traditional non-alcoholic drinks like freshly garnished Aam Panna and Mint Masala Soda are crafted to refreshingly counterbalance rich North Indian spices.

  • Tailored Spice Consultation

    Rather than defaulting to standard preparations, staff actively consult diners regarding individual spice levels before guiding menu selections.

Before you head over

Practical advice for planning your visit and ordering smoothly at Guneet's

  • Peak Weekend Dining

    Even on bustling Saturday nights and holidays when the dining room is completely packed, the kitchen and floor staff maintain high service quality without rushing diners.

  • Vegan & Dietary Choices

    Diners with plant-based requirements can order dedicated vegan dishes such as eggplant masala alongside the traditional Punjabi vegetarian and meat selections.

  • Specialty Thali Requests

    If you are craving daytime specialties like the Chole Bhature thali in the evening, calling ahead allows the team to check directly with the chef to accommodate your order.

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