Restaurant
Pizzicotto Pizzeria e Cucina - Italian Restaurant Strathmore and Essendon
68/70 Woodland St, Strathmore VIC 3041, Australia
Find Pizzicotto Pizzeria e Cucina - Italian Restaurant Strathmore and Essendon
68/70 Woodland St, Strathmore VIC 3041, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Pizzicotto Pizzeria e Cucina - Italian Restaurant Strathmore and Essendon
Right by Strathmore Station, Pizzicotto delivers wood-fired crusts with blistered chew and neighborhood warmth that treats every table like family. Strangers become regulars over rounds of arancini Siciliani and bowls of gnocchi ragù. The oven turns out regional combinations like mortadella with pistachio or casalinga sausage layered with taleggio and porcini mushrooms. On brisk evenings, the covered patio stays warm under overhead heaters while patrons linger over housemade limoncello.
- Regional Wood-Fired Pies: Regional specialty pies balance crisp chew with pairings like mortadella and pistachio or sausage with taleggio and porcini.
- Heated Outdoor Dining: A covered alfresco space with outdoor heaters ensures comfortable dining across all seasons.
- House-Crafted Limoncello: The kitchen crafts its own limoncello and crema di limoncello digestifs in-house to round out the meal.
What's On at Pizzicotto Pizzeria e Cucina - Italian Restaurant Strathmore and Essendon
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Pizzicotto
Why locals and Italian food lovers choose Pizzicotto Pizzeria e Cucina
Regional wood-fired pizza specialties
Wood-fired pizzas feature artisanal toppings such as pistachio with mortadella alongside sausage, taleggio, and porcini combinations on light, blistered crusts.
The combination of creamy cheese, mortadella, and pistachio was absolutely delicious and felt a little different from your usual pizza options.
Amilliah Authentic Italian culinary journey
Traditional recipes and curated classics deliver an authentic taste profile reminiscent of dining in Italy.
The flavours honestly took me straight back to Italy so fresh, authentic, and full of flavour.
Rachele Rizzo Family-style trattoria hospitality
The welcoming host and attentive team treat guests with personal care that creates an inviting, home-style setting.
Serg and the team really make you feel like part of the family every time you walk through the doors.
Brittany Wiemann Warm and personal dining atmosphere
Diners feel welcomed as personal houseguests through spirited, attentive neighbourhood hosting.
It felt like someone was welcoming us into their home.
Olga S All-weather covered outdoor dining
A covered outdoor dining setup complete with heating ensures comfortable alfresco group meals throughout changing weather.
Plenty of seating inside and a covered outdoor area, making it the perfect place to feast no matter the weather.
Forkin’ Opinions Transit-adjacent neighbourhood access
Situated directly beside Strathmore Station with nearby parking, the location offers seamless access for sit-down feasts and quick takeaways alike.
The location is super convenient, being right next to Strathmore Station
Amilliah
Most popular items
Authentic wood-fired pizzas, handmade pastas, and classic Sicilian starters
Margherita Pizza
Margherita pizza, which had a soft thin base, with a decadent layer of cheese and sauce.
Ashleigh Arancini Siciliani
The Arancini Siciliani were a standout, with golden, crumbed saffron rice balls stuffed with beef ragù, peas, and mozzarella
The World Loves Melbourne Gnocchi Ragù
House made Gnocchi Ragu, I will be retuning just for this! So flavourful, the gnocchi was soft and the Parmesan added the right touch.
Ashleigh Pistachio e Mortadella Pizza
The combination of creamy cheese, mortadella, and pistachio was absolutely delicious and felt a little different from your usual pizza options.
Amilliah
Other favorites
Traditional Italian sweets, in-house digestifs, and classic cocktails
Tiramisu
the tiramisu was a dreamy rendition of the classic
The World Loves Melbourne House-made Limoncello
Ottimo limoncello e crema di limoncello di loro produzione
Paola Natta Pistachio Calzone
Do yourself a favour and get the pistachio calzone to end your meal it was 50/10
Sonya Bewick Negroni
We kicked off with a perfectly balanced Negroni
The World Loves Melbourne
Beyond the menu
Thoughtful hospitality touches and authentic regional details that elevate your dining experience
Housemade Limoncello & Crema di Limoncello
The venue crafts its own limoncello and velvety crema di limoncello in-house, served chilled as an authentic post-meal digestif.
Covered & Heated Alfresco Dining
Guests dining alfresco are kept warm with a fully sheltered outdoor dining terrace fitted with active outdoor heaters for all-weather comfort.
Personal Host Welcome by Sergio
Owner Sergio personally greets diners at the entrance, ensuring regulars and newcomers alike are embraced with attentive hospitality.
Regional Italian Specialty Pizzas
Beyond conventional toppings, Pizzicotto serves signature combinations like mortadella with pistachio cream and casalinga sausage with taleggio and porcini mushrooms.
Before you head over
Essential tips on reservations, seating options, and accessibility for a smooth visit.
Book in Advance and Arrive on Time
Because the dining room fills quickly with back-to-back reservations and seating time limits, secure a table ahead of time and arrive promptly.
Consider the Heated Alfresco Area
The cozy interior can get quite lively and full; if you prefer a quieter meal or need warmth in cooler weather, choose the heated covered outdoor seating.
Request Extra Space When Reserving
The restaurant is compact, so notify the staff when booking if you require accessible space for wheelchairs, prams, or elderly guests.
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