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Restaurant

Zaab Zaab

98 Hotham St, Traralgon VIC 3844, Australia

Recommended by 21 people

Updated

Find Zaab Zaab

98 Hotham St, Traralgon VIC 3844, Australia

Directions ↗
+61 3 5176 1952
HoursMonday: Closed Tuesday: Closed Wednesday: 11:30 AM – 9:00 PM Thursday: 11:30 AM – 9:00 PM Friday: 11:30 AM – 9:00 PM Saturday: 4:00 – 9:00 PM Sunday: 4:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Zaab Zaab

Traralgon locals drop into this unassuming spot for punchy, uncompromising Thai street flavours cooked fresh to order. Run as an informal family-owned counter shop, the kitchen turns out fragrant tom yum, tender lamb yellow curry, and spicy stir-fries with serious heat. Diners often bring their own wine to pair with crisp barramundi or pad cha goong loaded with wok-tossed prawns. The portions remain generous right through the afternoon, winding down over rich green curry alongside bowls of coconut rice.

  • BYO Friendly: Dine-in guests can bring their own beverages to pair alongside spicy curries and stir-fries.
  • Continuous Afternoon Hours: Unlike standard regional split shifts, the kitchen keeps operating through the afternoon past 2:00 PM.
  • Casual Counter Vibe: Counter ordering and quick service set an easygoing rhythm focused purely on generous homestyle cooking.
RestaurantThaiRestaurantTakeaway

What's On at Zaab Zaab

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Zaab Zaab

From homestyle curries to welcoming hospitality, discover why locals and visitors choose Zaab Zaab in Traralgon.

  • Authentic, Punchy Thai Flavors

    Dishes balance bold spices and authentic techniques, replicating traditional street and homestyle cooking found in Bangkok.

    The Tom Yum soup was authentic and full of flavor. My husband even said it was better than some Thai food he had in Thailand.

    Blair Gu

  • Chef-Crafted Curries and Seafood

    Chef-prepared curries and seafood dishes showcase tender proteins, vibrant produce, and deep regional flavors.

    Authentic and absolutely amazing Thai food prepared by owner/chef. The fish dishes (steamed fish + lemon, garlic and chilli sauce) was amazing and resembles the flavours of Thai food in Bangkok!

    Cindy Hsin Yee Tee

  • Warm, Welcoming Hospitality

    Welcoming family hospitality creates a relaxed environment where travelers, regulars, and solo diners feel genuinely appreciated.

    Made me feel appreciated and welcomed even as a blue collar battler. Good attention to detail.

    Steve JC

  • Family-Run Atmosphere

    Attentive, personable service makes first-time guests and returning patrons feel like visiting old friends.

    The whole family are so friendly we just feel we are their friends for the first time we visited!

    Time

  • Generous Group and Family Dining

    Flexible dining accommodates work gatherings, tour groups, and extended family meals with generous shared platters.

    Owner was amazing and friendly. They made sure that had a good large table since we were a big group!

    rhea quadros

  • Accommodating Shared Feasts with BYO

    Groups can gather over shared favorites and bring their preferred beverages with an accommodating BYO setup.

    The server altered the entree size to use the 3 of us. Also, BYO.

    Ash Webb

Authentic Thai classics celebrated for bold flavors and homestyle cooking

  • Tom Yum

    Best Tom Yum I've had since being in Thailand.

    Philip Benfer

  • Pad Thai

    Pad Thai and said the flavours and everything were perfect.

    Rachel Venn

  • Massaman Curry

    massaman with coconut rice and I have to say it was the best I've ever tasted, even when I was in Thailand.

    Rachel Venn

  • Panang Curry

    The best Panang curry I’ve ever had. So authentic, so flavoursome and delicious.

    Jessica Ryan

Beyond the menu

Thoughtful touches and attentive hospitality at Zaab Zaab

  • Personal Cutlery Delivery

    When a third-party delivery driver forgot to grab the cutlery and bowl necessary for a diner's meal, the owner personally called the customer and drove the items over so they could eat.

  • Attentive Spice Customization

    Staff actively consult diners on their heat tolerance and adapt dishes to personal spice preferences before cooking.

  • Tailored Entrée Sizing

    The front-of-house team flexibly adjusts appetizer and entrée portion sizes to precisely match the headcount of odd-numbered groups.

  • Uncompromising Beverage Standards

    Rather than serving an under-steeped drink, the owner transparently informed patrons when Thai milk tea had not yet had sufficient time to concentrate and set properly.

Before you head over

Practical advice for ordering, timing, and dining at this casual Traralgon Thai spot

  • Order Directly at the Counter

    The venue operates as a casual counter-order shopfront with a takeaway vibe rather than formal table service. Approach the counter to place your order and dine in a relaxed setting.

  • Take Advantage of BYO

    Zaab Zaab welcomes diners who wish to bring their own drinks, offering a budget-friendly pairing option for your evening meal.

  • Drop In for Afternoon Dining

    Serving continuously past 2:00 PM without midday closing, the eatery provides a convenient dining option between lunch and dinner seatings.

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