Sunny's Bakery

Sunny’s Bakery remains a dependable Smith Street fixture, turning out hearty Vietnamese rolls alongside traditional pie warmer classics for under ten dollars. Longtime patrons make a routine of the crispy roast pork bánh mì—heaped with crunchy crackling, rich pâté, and fresh coriander stuffed into an aggressively crusty house roll. The savory barbecue pork comes slicked in a thin marinade that bleeds into the crumb, balanced by smashed chilies and quick pickles. Behind the counter, the welcoming crew keeps the line moving swiftly without running short on rolls during the midday rush, letting you grab your lunch warm and step out onto the pavement.