Restaurant
BBQ Code
249 Springvale Rd, Glen Waverley VIC 3150, Australia
Find BBQ Code
249 Springvale Rd, Glen Waverley VIC 3150, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout BBQ Code
Springvale Road’s go-to delivers real charcoal smoke without the grill anxiety—staff cook and cut every portion right at your table. Patrons lean toward the bundled barbecue sets, flanked by bubbling stews and steady refills of banchan. No scorched meat, no guessing games—just beef and pork timed down to the second.
- Table-Side Grilling: Staff take over the charcoal grill from start to finish, cutting, turning, and timing every piece.
- Value Package Sets: Generous combination sets come bundled with stews, pancakes, and free-flowing side dish top-ups.
- Neighbourhood Fixture: A long-standing Glen Waverley staple with a loyal following for celebrations and easy group dinners.
What's On at BBQ Code
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose BBQ Code
From hands-off tabletop grilling to generous feasts, secure your table and let the team handle the fire.
Full-Service Table-Side Grilling
BBQ Code provides hands-on service where dedicated staff grill and time every cut right at your table, ensuring tender meats seared to ideal doneness.
grilled all of the meat for us, and it was cooked perfectly.
Menasha Nanayakkara Generous Value-Packed Sets
Diners enjoy substantial set packages featuring premium marinated meats paired with a wide variety of refillable traditional side dishes.
The package deals are also pretty good value, especially with all the sides that come with them.
johnny chan Stress-Free Dining Experience
With staff managing the heat and cooking pace, guests can relax completely into conversation without the anxiety of burning their food.
without the stress of burning the meat yourself, this is the place!
Dessa Luistro Warm, Familiar Hospitality
Attentive, genuine hospitality from the staff creates an inviting atmosphere where regular guests feel personally welcomed and cared for.
They always welcome us like we’re coming home.
K S A Destination for Celebrations
Families and loyal regulars return across decades to mark birthdays, anniversaries, and key milestones supported by dependable food and service.
We’ve celebrated birthdays, anniversaries, promotions and so many other milestones here over the years, and every single visit has been amazing.
Justin Thomas Effortless Date Nights and Gatherings
The energetic ambiance and effortless meal pacing make it an easy choice for casual catch-ups with friends and intimate date nights.
perfect for date night or lunch with your friends
Felicia Peh
Most popular items
Guest favorites and standout table-side services at BBQ Code.
Table-Side Grilling Service
the staff cook the meat for you at the table, so you can just sit back, enjoy the food and have a good chat without worrying about getting the cooking right.
johnny chan Korean Fried Chicken
We also love their fried chicken - it's really crunchy and crispy!
Wickd Chin Unlimited Banchan
Banchan is amazing (yes they are unlimited).
Serene Dang Pork Code Set
Got the Pork Code set at $88 and it came with 2 bowls of rice, salad greens, cheesy corn, pork kimchi soup, kimchi pancake and free-flow kimchi, mashed potatoes, soybean cuts and pickles. Ridiculous spread even for 3!
JY
Other favorites
Round out your charcoal barbecue experience with crunchy fried chicken, comforting stews, and generous bottomless sides—book your table today.
Fried Chicken
We also love their fried chicken - it's really crunchy and crispy!
Wickd Chin Gyeranjjim (Steamed Eggs)
A standout dish is probably their gyeranjjim (steamed eggs) which is very nice.
Jay Zhang Seafood Soup
Seafood soup was beautiful
William Aung Banchan (Unlimited Side Dishes)
Banchan is amazing (yes they are unlimited).
Serene Dang
Beyond the menu
From hands-off grilling to thoughtful floor hospitality, these subtle details keep the focus entirely on celebrating—book your table and let the team tend the fire.
Hands-Off Table-Side Grilling
Dedicated servers take charge of the tongs and charcoal grill right at your table, searing and cutting every cut to perfection so you can relax without fear of burning the meat.
Anticipatory Table Care
Attentive floor staff anticipate table needs seamlessly during bustling dinner services, including proactively offering takeaway containers when generous set portions remain.
Unlimited Banchan Top-Ups
Combo spreads are accompanied by a wide variety of banchan—including kimchi, seasoned soybean cuts, and mashed potatoes—with complimentary refills kept flowing on request.
Homecoming-Style Milestone Hospitality
Whether visiting for annual milestones or regular date nights, guests receive attentive, familiar care that makes returning diners feel as though they are being welcomed home.
Before you head over
Essential advice on reservations, pacing, and ordering for your visit. Reserve your table today.
Book Ahead for Peak Hours
The dining room is cozy and popular, with weekend walk-ins frequently facing hour-long waits or late seatings. Secure a reservation in advance to guarantee your spot.
Leave the Grilling to Staff
You do not need to handle the tongs or worry about burning cuts. Servers cook and cut the meat table-side, asking if you are ready before placing the next cut on the grill.
Start with Combination Sets
Bundled meat packages deliver generous portions accompanied by stews, pancakes, and complimentary refills of house banchan like kimchi and mashed potato.
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