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Restaurant

Gami Korean Chicken

51-59 Anderson St, Lilydale VIC 3140, Australia

Recommended by 24 people

Updated

Find Gami Korean Chicken

51-59 Anderson St, Lilydale VIC 3140, Australia

Directions ↗
+61 3 9739 5811
HoursMonday: 4:30 PM – 8:30 PM Tuesday: 4:30 PM – 8:30 PM Wednesday: 4:30 PM – 8:30 PM Thursday: 12:00 PM – 2:30 PM, 4:30 PM – 8:30 PM Friday: 12:00 PM – 2:30 PM, 4:30 PM – 9:00 PM Saturday: 12:00 PM – 9:00 PM Sunday: 12:00 PM – 8:30 PM

*Opening hours may differ during holidays.

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About Gami Korean Chicken

Gami nails the chimaek formula in Lilydale with crunchy fried chicken, icy draft beer, and oversized sharing platters. Tables fill quickly for communal spreads of soy-garlic tenders, beer-battered chips, and simmered tteokbokki kept bubbling over portable tabletop burners. Portion sizes lean heavy—regularly sending diners home with packed takeaway boxes—while thoughtful floor staff mind allergen checks and wipe down high chairs without prompting. A cold craft pint or passionfruit ade caps off the table feast.

  • Tabletop Burner Tteokbokki: Chewy rice cakes simmer directly at the table on a dedicated portable stove alongside crispy fried chicken combos.
  • Generous Sharing Platters: Heaped platters of fried chicken, loaded sides, and fries routinely yield generous takeaway portions to take home.
  • Attentive Family-First Care: Attentive floor staff wipe down high chairs and verify ingredients for food allergies without being prompted.
RestaurantKoreanRestaurantTakeawayPub

What's On at Gami Korean Chicken

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Gami Korean Chicken

Discover why diners gather at Gami Korean Chicken in Lilydale for hearty feasts, lively service, and tabletop specialties.

  • Energetic Fried Chicken and Beer Dining

    Crispy fried chicken cooked fresh to order pairs with cold beers and quick table service for lively evening outings.

    Crispy Chicken = Tick, Beer = Tick

    Paul Schuman

  • Substantial Portions and Great Value Sets

    Generous combo platters deliver substantial portions of chicken, sides, and rice that comfortably feed dining groups with leftover meals to take home.

    The portions are so big and the prices are reasonable. We ordered one meal and fries but couldn't finish them and took away almost half of it.

    R Reviewer

  • Attentive Family Care and Allergen Awareness

    Staff take active steps to sanitize seating and independently verify allergen safety for young children, offering families true peace of mind.

    The staff were extremely accommodating for my daughter’s food allergies and checked each ingredient (without my asking) to make sure the food she was served was safe. The staff also cleaned the high chair before giving it to us

    Stephanie Kaari-Marrero

  • Cared-For Hospitality and Easy Takeaway

    Attentive floor staff happily pack up abundant remaining dishes with warm hospitality when diners reach capacity.

    when we couldn't eat anymore the staff packed it all up for me, nothing was to much trouble.

    Paul Schuman

  • Tabletop Stove Simmered Tteokbokki

    Dine-in tteokbokki is brought to the table in a pot over a portable stove burner, keeping the rice cakes simmering hot throughout the meal.

    Tteokboki actually came on pot with stove, I was sooo impressed and didn’t expect it.

    Choc Pudding

  • Multi-Item Communal Platters

    Communal spreads arrive loaded with multiple components such as crisp mozzarella cheese rolls alongside glazed chicken and seasoned fries.

    It was beautifully presented with piping hot mozerella cheese rolls on the side.

    Komal Ali

Signature Korean fried chicken, communal platters, and simmering tabletop favorites

  • Fried Chicken

    The fried chicken was so good.

    Clare Taylor

  • Tteokbokki

    The tteokbokki dish was so yummy as well as the cocktails, I had the tropical one.

    Clare Taylor

  • Big Chicken Platter

    The Big chicken platter was delicious, from the mozzarella sticks being crisp and tasty to some of the juiciest fried chicken I've ever had.

    Matt Tomlins

  • Chicken Corndue

    gami chicken and beer lilydale was a banging night out, the chicken corndue is highly recommended.

    Cooper Murray

Other favorites

Complementary sides, dumplings, and specialty beverages to complete your feast

  • Chips

    Their chips are some of the best I've had, proper beer batter that's crunchy on the outside but bready on the inside.

    Peter McKeon

  • Gami Ade Yuzu

    We ordered the latest Gochu Mayo Chicken and Gami Ade Yuzu.

    Komal Ali

  • Passionfruit Ade

    Yummy passionfruit ade drink too!

    Violet Brennan

  • Deep Fried Prawn Mandu

    Also tried their deep fried prawn mandu and it was so nice! It was filled densely with prawns and yummy.

    Choc Pudding

Beyond the menu

Thoughtful service touches and table presentations that elevate casual Korean dining

  • Proactive Allergen Checks & Sanitized High Chairs

    Staff take extra care for young diners by proactively vetting every ingredient for allergens without being prompted and thoroughly sanitizing high chairs prior to seating.

  • Tabletop Burner Tteokbokki Service

    Dine-in tteokbokki is presented in a pot atop a live portable burner directly at the table, keeping the simmered rice cakes hot throughout the meal.

  • Packable Sharing Feasts

    Communal chicken combos and oversized sharing platters are built with generous portions, and staff readily pack up remaining food for takeaway when diners reach capacity.

  • Complimentary Traditional Dessert Gesture

    Attentive floor staff surprised a large dinner gathering by offering a complimentary traditional dessert to complete their meal.

Before you head over

Helpful tips for ordering, portion sizes, and dining with family at Gami Korean Chicken Lilydale.

  • Expect Generous Portions

    Platters and combo sets are large enough that pairs often cannot finish them, though staff readily pack up leftovers to take home.

  • Family and Allergen Support

    Notify the team of any dietary requirements; staff proactively double-check ingredients and clean high chairs before seating young diners.

  • Allow Time for Fresh Cooking

    Fresh fried chicken and made-to-order platters can involve a wait during peak hours or training periods, so allow extra time for your visit.

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