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Restaurant

CHAM

25/31 Peel St, West Melbourne VIC 3003, Australia

Recommended by 7 people

Updated

Find CHAM

25/31 Peel St, West Melbourne VIC 3003, Australia

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HoursMonday: 9:00 AM – 4:00 PM Tuesday: 9:00 AM – 4:00 PM Wednesday: Closed Thursday: 9:00 AM – 4:00 PM Friday: 9:00 AM – 4:00 PM Saturday: 9:00 AM – 4:00 PM Sunday: 9:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About CHAM

Perched opposite Queen Victoria Market, CHAM swaps tired brunch formulas for inventive Vietnamese-Australian cooking. Crisp claypot broken rice topped with tender confit duck sits alongside a bò lá lốt cheeseburger and sizzling bánh mì chảo. Morning marketgoers linger over velvety cà phê trứng whipped with egg custard, or sip cold pandan cloud matchas across the light-washed, airy dining room.

  • Vietnamese-Australian Brunch: Reimagined morning dishes span claypot confit duck broken rice to a signature bò lá lốt cheeseburger and breakfast skillets.
  • Creative Drink Program: Signature drinks showcase velvety cà phê trứng (egg custard coffee), banana lattes, and coconut-pandan cloud matchas.
  • Spacious Market Stop: A light-filled, airy dining room right across from Queen Victoria Market accommodates strollers with ease.
RestaurantVietnameseCoffeeBrunchCafe

What's On at CHAM

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose CHAM

Discover what makes CHAM a standout Melbourne brunch destination.

  • Innovative Vietnamese Fusion Menu

    CHAM transforms Vietnamese staples into modern cafe brunch dishes, such as modern fish burgers inspired by Chả Cá Lã Vọng and bánh mì chảo breakfast skillets.

    what made this cafe uniquely different to others is that it actually draws upon the vietnamese cuisine - but made modern.

    Toki Nguyen

  • Signature Craft Beverages and Egg Coffee

    From authentic cà phê trứng (egg coffee) to specialty banana lattes and fruit-foam matchas, the curated drink menu moves far beyond standard espresso.

    ABSOLUTELY LOVED THE DRINKS, the pandan cloud matcha with coconut water is to die for, as well as the salted egg coffee!

    Cherry

  • Spacious and Uncrowded Layout

    Generously spaced tables create a comfortable, airy environment where families and groups can dine without feeling crowded.

    The restaurant is well laid out with room between the tables so you didn't feel stuffed or crowded like you do in other places.

    Gary Traver

  • Attentive Family and Toddler Hospitality

    Staff proactively assist young families by setting up high chairs, handling prams, and offering books or milk warming for toddlers.

    The staff set up the high chairs, had books for her, helped us with the pram.

    Lauren Riots

  • Heartfelt and Comforting Food

    Warm, heartfelt cooking and dishes like duck broken rice and congee offer deeply comforting relief and nourishment.

    Everything about this spot- the decor, the staff, and most of all the food, felt so intentional and full of heart!

    tui butler

  • Welcoming, Home-Style Care

    Attentive hospitality and an owner-led presence make guests feel welcomed like family rather than patrons at a commercial cafe.

    Being there felt like coming home and having an older brother cook a meal just for you.

    nguyen sang

Innovative Vietnamese-Australian brunch dishes and comforting mains

  • confit duck broken rice in claypot

    Confit Duck Broken Rice in Claypot

    Hanmo Li

  • bánh mì chảo

    bánh mì chảo

    Toki Nguyen

  • chicken pho

    chicken pho

    Joey

  • bò lá lốt cheeseburger

    cheeseburger

    ceec27

Other favorites

Authentic Vietnamese coffee preparations, foam matchas, and signature sips

  • cà phê trứng (egg coffee)

    the cà phê trứng (egg coffee)

    Toki Nguyen

  • banana latte

    speciality banana latte

    David Shi

  • pandan cloud matcha with coconut water

    pandan cloud matcha with coconut water

    Cherry

  • jasmine tea with pineapple foam

    jasmine tea with pineapple foam

    Aijan

Beyond the menu

Thoughtful hospitality and artisanal touches that elevate your dining experience

  • Attentive Care & Activities for Toddlers

    When toddlers get fussy, staff promptly bring over toy books to entertain them, set up high chairs, and offer plain bread and hot water to warm baby milk.

  • Family-Style Owner Hospitality

    The owner greets guests with personal hospitality that feels like coming home and having an older family member cook a meal just for you.

  • Proactive Seating Accommodations

    Dining tables are arranged with generous spacing so families and groups never feel crowded, with staff proactively swapping backless seats for backed chairs to enhance comfort.

  • Signature Heritage Foam & Coffee Craft

    Traditional Vietnamese drinks like custard egg coffee and artisanal matcha are prepared using authentic heritage techniques and topped with house-made fruit foams like pandan cloud and pineapple.

Before you head over

Practical planning advice for dining, family visits, and market trips

  • Navigate Weekend Rush

    Expect high demand and energetic crowds during peak weekend brunch hours; visiting early or allowing extra time helps navigate peak dining periods smoothly.

  • Family & Toddler Visits

    With spacious table layouts and thoughtful staff assistance—such as high chair setup, pram handling, and milk warming—the venue readily accommodates diners visiting with young children.

  • Vic Market Itinerary

    Directly situated across from Queen Victoria Market, the cafe serves as a natural dining spot to coordinate before or after exploring the market stalls.

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