Restaurant
Yoku Ono Ramen & Sake Bar
6A Anchor Pl, Prahran VIC 3181, Australia
Find Yoku Ono Ramen & Sake Bar
6A Anchor Pl, Prahran VIC 3181, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Yoku Ono Ramen & Sake Bar
Slip down Anchor Place into a moody, two-story Shinjuku-style hideaway pouring sake and dishing out serious bowls away from the Chapel Street hum. Diners head here for the rich shogun broth and the tantanmen finished with tender braised pork belly—a distinct spin on standard chashu. Coeliacs find rare peace of mind with dedicated gluten-free ramen bowls that give up zero depth. Balance the heat with crisp swordfish bao or chilled noodles dressed in wasabi sauce and raw tuna sashimi. Up in the timber loft, glasses of junmai and Japanese cocktails hit the table alongside steaming bowls.
- Laneway Loft Escape: Tucked down a quiet alley off Chapel Street with an intimate upstairs loft for relaxed drinks and dining.
- Coeliac-Safe Broths: Features deeply savory shogun and tantan broths, with dedicated gluten-free options that safely accommodate coeliac diners.
- Izakaya Plates & Raw Bar: Pairs crunchy swordfish bao and citrus-dressed sashimi with chilled tuna ramen, Japanese-inspired cocktails, and sake.
What's On at Yoku Ono Ramen & Sake Bar
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Yoku Ono Ramen & Sake Bar
From gluten-free broths and chilled sashimi noodles to an intimate multi-level sake loft, discover what sets Yoku Ono apart.
Dedicated Gluten-Free and Dietary Adaptations
The kitchen accommodates dietary requirements with flavorful gluten-free broth and noodle adaptations alongside vegan-friendly selections.
the GLUTEN FREE ramen made her so happy!!! Genuinely delicious!!!!
Jaime G. Cerda (Abcerda) Refreshing Cold Sashimi Ramen Innovations
Alongside traditional piping hot broths, the menu features innovative cold ramen served with fresh tuna sashimi and wasabi sauce.
followed be a cold ramen with tuna sashimi and wasabi sauce. Both were very refreshing and tasty.
L M Discreet Laneway Loft Atmosphere
Tucked discreetly into an alleyway off Chapel Street, the two-level loft space transports guests away from street commotion into an intimate Shinjuku-inspired retreat.
moody Shinjuku-sque restaurant and bar tucked away in a discreet laneway
Z L Upstairs Loft Lounge and Sake Bar
Guests can head upstairs to the cozy loft area to unwind over Japanese-inspired cocktails and craft sake in a warm wooden interior.
I especially love the loft area and being able to sit upstairs and soak up the atmosphere :)
Ella Russell Unhurried Evenings for Couples and Dates
The relaxed pacing and attentive team make it easy to linger over shared starters, bao, and ramen without pressure to rush.
The staff are super friendly and attentive, effortlessly keeping things running smoothly without feeling rushed.
Marita Hinrichs Effortless Group Dining and Shared Starters
With an expansive starter menu of swordfish bao, fresh sashimi, and gyozas, the venue provides a casual setting designed for sharing bowls and small plates among friends.
Hidden away in the back streets of Prahran, this Ramen restaurant is a great place to have a casual night with friends.
Heather Cusdin
Most popular items
Signature simmered broths and house specialties celebrated by diners
Pork Belly Ramen
I’d definitely come back for the pork belly ramen and to try more from the menu next time.
Sherry Shen Cold Ramen with Tuna Sashimi
followed be a cold ramen with tuna sashimi and wasabi sauce. Both were very refreshing and tasty.
L M Gluten Free Ramen
the GLUTEN FREE ramen made her so happy!!! Genuinely delicious!!!!
Jaime G. Cerda (Abcerda) Tan Tan Ramen
The tan tan ramen with pork belly was rich, perfectly balanced, and incredibly delicious, hands down one of the best bowls I’ve had in Melbourne.
Catherine A
Other favorites
Izakaya bites, bao buns, and sides to accompany your drink or ramen
Sword Fish Bao
The sword fish bao tastes really good, which great crunch and very nice flavours.
Jerry Butter Gyozas
Highly recommend starting with the gyozas (full of flavour)
Catherine A Salmon Sashimi with a Yuzu Dressing
For food, we started with salmon sashimi with a yuzu dressing
L M Agadashi Tofu
The agadashi tofu was fantastic.
The Gollys
Beyond the menu
Thoughtful touches that elevate dining in Prahran's hidden laneway bar
Split-Bowl Sharing Accommodation
For diners wishing to sample and share ramen together, the staff accommodates by splitting a single serving into two individual bowls.
Attentive Coeliac & Allergy Care
Staff proactively clarify cross-contamination boundaries, checking which dishes are coeliac safe and offering tailored gluten-free options.
Charred Pork & Citrus-Infused Broths
Broths feature distinctive flavour accents like a hint of yuzu in shoyu and tender char-grilled pork belly with a smoky aroma.
Multi-Level Loft Hideaway
An upstairs loft setting offers an intimate vantage point to drink sake and cocktails away from the street level.
Frequently Asked Questions
Do they offer gluten-free and coeliac-safe options?
Yes, gluten-free ramen broths and options are available, though fried items share fryer oil so they may not be suitable for strict coeliac cross-contamination needs. Always let staff know about severe allergies beforehand.
Should you make a reservation in advance?
Yes, booking ahead is recommended as the intimate laneway dining space often gets busy, and reservations can be made in advance.
What is the seating layout like?
Seating is split across counter spots, regular tables, and a cozy loft-style upstairs area. If you prefer a standard table over high counter stools, consider mentioning your preference when reserving.
Are there cold ramen options available?
In addition to traditional hot noodle broths, the menu features chilled ramen paired with tuna sashimi and wasabi sauce, as well as multiple portion sizes.
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