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Restaurant

Passing Clouds

30 Roddas Ln, Musk VIC 3461, Australia

Recommended by 26 people

Updated

Find Passing Clouds

30 Roddas Ln, Musk VIC 3461, Australia

Directions ↗
+61 3 5348 5550
HoursMonday: 10:00 AM – 5:00 PM Tuesday: 10:00 AM – 2:30 PM Wednesday: 10:00 AM – 2:30 PM Thursday: 10:00 AM – 5:00 PM Friday: 10:00 AM – 5:00 PM Saturday: 10:00 AM – 5:00 PM Sunday: 10:00 AM – 5:00 PM

*Opening hours may differ during holidays.

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About Passing Clouds

Passing Clouds pairs cool-climate winemaking with wood-fired cooking overlooking sweeping vineyard slopes and water. Wine lovers lean toward the Estate Chardonnay and Pinot Noir, while cellar door flights highlight bottles like 'The Angel'. In the dining room, an open fire pit drives a three-course shared lunch—wood-fired sourdough, charred sweet potatoes with tahini, and rib-eye charred over open flame. Outdoor seats by the pond supply blankets on brisk afternoons, accompanied by local cheese and glasses poured against the vines.

  • Cool-Climate Estate Wines: Estate Pinot Noir, Chardonnay, and standout pours like 'The Angel' lead guided cellar door flights.
  • Wood-Fired Dining: Kitchen plates center on open-flame cooking over a fire pit, from wood-fired sourdough to blistered rib-eye.
  • Vineyard & Dam Views: Dining deck and pond-side seating look directly out across the estate dam and hillside vines.
RestaurantWinery

What's On at Passing Clouds

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine & Taste at Passing Clouds

Experience fire-cooked shared dining, estate-grown wines, and unhurried country hospitality in Musk.

  • Open-Flame Wood Grill Dining

    Dishes are crafted over open flames and coals, imparting rich, smoky depth across every course.

    The wood grill cooked food is exceptional — full of rich, smoky flavour and beautifully presented.

    craikes

  • Curated Multi-Course Shared Lunch

    Dining centers around a structured multi-course shared menu paired seamlessly with estate-grown wines.

    It's a beautiful place, great wine selection and the set shared lunch is perfect.

    Wong Matthew

  • Refundable Cellar Door Tastings

    Visitors enjoy guided tastings across cool-climate varietals, with tasting fees credited toward bottle purchases.

    There was a tasting fee that was refundable upon the purchase of a bottle of wine.

    Gabrielle Lyons

  • Knowledgeable Winemaker Guidance

    Passionate cellar door hosts provide deep insight into regional terroirs, grape varietals, and winemaking history.

    She was absolutely friendly and knowledgeable on the wine production and took her time to guide us through the journey.

    Holly K

  • Relaxed Vineyard Tranquility

    The scenic contemporary dining room and pond-side terrace offer a relaxed, welcoming escape overlooking the vineyard.

    The contemporary dining room strikes the perfect balance between relaxed and refined, making it an ideal setting for a long, indulgent lunch.

    craikes

  • Warm, Down-to-Earth Hospitality

    Guests experience attentive, unpretentious hospitality that makes milestone lunches and casual visits memorable.

    Service couldn’t have been better. Friendly and down to earth which is what we love.

    Stu B

Wood-fired dishes and estate-grown cool climate wines from the dining room and cellar door

  • Rib eye steak

    melt in your mouth rib eye steak was perfect

    Lori Perry

  • Wood fired sourdough bread

    wood fired sourdough bread

    Lori Perry

  • Tahini sweet potatoes

    tahini sweet potatoes

    Lori Perry

  • Estate Pinot Noir

    We particularly enjoyed the Estate Pinot Noir and the Estate Chardonnay.

    Gabrielle Lyons

Beyond the menu

Thoughtful, above-and-beyond hospitality details observed by guests

  • Car Park Greeting & Accessibility Care

    Staff proactively step outside to greet and offer physical assistance to guests parking in accessible spaces before they even enter the venue.

  • Emergency Lift for Weary Cyclists

    When cyclists arrive stranded and behind schedule, the team provides transport via ute to haul their bikes.

  • Blankets by the Water

    Outdoor tasters are provided with warm blankets to relax comfortably beside the pond on brisk afternoons.

  • Vineyard Dog & Farm Animals

    Guests enjoying the grounds and cellar door are greeted by the winery's resident sheepdog Magnus and roaming sheep.

Before you head over

Practical tips on reservations, cellar door tastings, and arrival at Passing Clouds.

  • Book lunch well ahead

    Restaurant dining centers around a multi-course set menu that fills up quickly, so reserving your table well in advance is essential to avoid missing out on dining room seatings.

  • Offset tastings with bottle purchases

    Tasting fees at the cellar door are refunded when purchasing wine, so consider taking a favorite bottle or two home to offset the tasting cost.

  • Accessible arrival assistance

    The venue provides designated disabled parking right at the entrance, with attentive staff on hand to assist guests directly upon arrival.

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