Restaurant

Seasons Restaurant at Cloudehill

89 Olinda-Monbulk Rd, Olinda VIC 3788, Australia

Recommended by 5 people

Updated

Find Seasons Restaurant at Cloudehill

89 Olinda-Monbulk Rd, Olinda VIC 3788, Australia

Directions ↗
HoursMonday: 9:00 AM – 4:00 PM Tuesday: 9:00 AM – 4:00 PM Wednesday: 9:00 AM – 4:00 PM Thursday: 9:00 AM – 4:00 PM Friday: 9:00 AM – 4:00 PM Saturday: 9:00 AM – 4:00 PM Sunday: 9:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Seasons Restaurant at Cloudehill

Perched above Cloudehill Gardens, this cottage refuge pairs panoramic leafy views with honest mountain comfort food. Large double-hung windows look directly onto the landscaped grounds—a tranquil backdrop for German-style crisp pork belly with sauerkraut, daily pot pies, or barramundi in fragrant prawn laksa broth. Chilly afternoons call for a warm seat on the carpeted floor or outdoor deck dining wrapped in fleece blankets, followed by house-baked hazelnut roulade.

  • Botanical Garden Setting: Window-lined cottage dining room and outdoor deck looking out over the multi-tiered grounds of Cloudehill.
  • Scratch-Baked Treats & Comfort Fare: Hearty staples like crisp pork belly with sauerkraut, daily hot pot pies, and scratch-made hazelnut roll cakes.
  • Mountain-Weather Comfort: Carpeted indoor dining for rainy Dandenong days, plus warm blankets provided for alfresco deck seating.

What's On at Seasons Restaurant at Cloudehill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Seasons Restaurant at Cloudehill

Why visitors choose Seasons Restaurant for meals amidst the Olinda gardens

  • Botanical Garden Overlooks

    Situated directly within Cloudehill Gardens, the dining room and outdoor deck frame sweeping botanical vistas through generous double-hung and picture windows.

    The outdoor seating overlooks, the majestic landscaped gardens.

    Sophie Handris
  • Tranquil Mountain Escape

    Surrounded by quiet mountain greenery, guests find an unhurried, serene haven where peaceful conversation flows without noticing time passing.

    We sat there chatting over our meals and didn’t even notice the time passing.

    Chaw Gavin
  • Hearty Handcrafted Fare

    The kitchen delivers thoughtfully crafted comfort food, from German-style crispy crackling pork belly to rich daily savory pies made with balanced flavors.

    The meals are simple in the best way; no unnecessary frills, just beautifully balanced flavors that speak for themselves.

    Nikos
  • House-Baked Cakes and Sweets

    A tempting daily pastry selection highlights made-from-scratch treats including orange cakes, lemon curd tarts, and hazelnut cream rolls.

    Gluten free options are available for savory as well as sweet foods, and all cakes are home made.

    Stephan S
  • Cozy Refuge in Inclement Weather

    When driving rain, cold winds, or mountain mist roll through Olinda, the carpeted dining room provides a snug, heated indoor haven with full garden views.

    Love this place and it’s carpeted! So it’s delightfully snug and comfortable, particularly on a cold winters day.

    Adriano Scuderi
  • Integrated Garden and Nursery Outing

    An outing pairs a scenic meal with immediate on-site access to explore ten acres of heritage display grounds and the Diggers Club plant nursery.

    And you can visit the nursery & garden shop co-located with this homely venue.

    Carolyn Ovens

Other favorites

Scratch-baked cakes, tarts, and sweet treats to complement your garden visit

  • Orange Cake

    The hazelnut roll and even more so the orange cake we tried were to die for, and my coffee made exactly the way I have it, no questions asked.

    Stephan S
  • Hazelnut Roulade

    Loved the hazelnut roulade (roll cake with hazelnut cream, came with maple syrup and strawberries) 🤤

    Leanna Gong
  • Lemon Curd Tart

    We ordered a Chicken and leek pie, mushroom soup, beef burger and lemon curd tart. We loved each of the dishes we ordered.

    Smita Raghavan
  • Raspberry Cheesecake

    We ordered the fish, raspberry cheesecake and coffee, and they all taste great.

    Arwen

Beyond the menu

Thoughtful touches and attentive care that elevate your visit to Cloudehill

  • Outdoor Dining Blankets

    When dining outdoors overlooking the gardens, guests are provided with cozy blankets to remain warm in the cool mountain climate.

  • Thoughtful Allergy Customization

    The kitchen accommodates food sensitivities with attentive knowledge, allowing patrons to tailor dishes safely around allergies alongside dedicated gluten-free options.

  • Personal Chef Intervention

    When an ordering error occurs, the kitchen steps in personally with genuine care to ensure guests are looked after and offered an alternate dish.

  • Flexible Entrée-Sized Portions

    Dining tables can be tailored for smaller appetites with flexible entrée-sized portion options across select main meals.

Before you head over

Practical tips for booking, exploring the grounds, and staying comfortable at Seasons Restaurant.

  • Reserve Early for Window Seating

    The restaurant fills up quickly, especially on weekends and inclement weather days when diners flock inside for garden views. Book ahead to secure a table right next to the picture windows, or use any walk-in wait time to explore the adjacent gardens.

  • Coordinate Nursery and Garden Visits

    If you plan to stroll the 10-acre grounds or purchase plants, ticket admissions for Cloudehill Gardens can be arranged at the on-site Diggers Club shop next to the venue. Exploring before your meal is an easy way to work up an appetite.

  • Outdoor Deck Dining & Dietary Needs

    If you prefer dining outdoors on the deck during cooler mountain weather, make use of the provided blankets. Staff are also well-versed in accommodating dietary needs, including gluten-free options and menu adjustments for food allergies.

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