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Restaurant

SpudBAR South Yarra

590 Chapel St, South Yarra VIC 3141, Australia

Recommended by 79 people

Updated

Find SpudBAR South Yarra

590 Chapel St, South Yarra VIC 3141, Australia

Directions ↗
+61 478 566 196
HoursMonday: 11:30 AM – 9:00 PM Tuesday: 11:30 AM – 9:00 PM Wednesday: 11:30 AM – 9:00 PM Thursday: 11:30 AM – 9:00 PM Friday: 11:30 AM – 9:00 PM Saturday: 11:30 AM – 9:00 PM Sunday: 11:30 AM – 9:00 PM

*Opening hours may differ during holidays.

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About SpudBAR South Yarra

Chapel Street’s go-to pit stop swaps greasy takeaway for steaming, nutrient-dense baked spuds—all completely gluten-free. Coeliacs eat without a second thought here, leaning on a dedicated kitchen that backs custom bowls and warm comfort classics. Build over an oven-baked sweet potato foundation or head straight for the rich butter chicken and bolognese. Service moves at tram-commute pace, sending out loaded trays to the renovated back room and footpath seating beside cold pressed juices.

  • 100% Gluten-Free: The entire kitchen operates without gluten, serving coeliac-safe loaded bowls and salads.
  • Baked Potato Bases: Hearty mains like the butter chicken and bolognese are ladled over roasted russets and sweet potatoes.
  • Fast Casual Setup: Quick-counter ordering caters to Chapel Street foot traffic with indoor dining and outdoor tables.
RestaurantRestaurant

What's On at SpudBAR South Yarra

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose SpudBAR South Yarra

Why South Yarra diners choose SpudBAR for healthy, gluten-free baked potato bowls

  • Baked Potato Meal Foundations

    Meals are anchored on slow-baked white or sweet potatoes topped with proteins, veggies, and house sauces as a hearty alternative to typical grain bowls.

    They serve loads of veggies, proteins and tons of stuff on baked spuds.

    Ateev Vohra

  • Dedicated 100% Gluten-Free Menu

    The kitchen operates entirely without gluten across the full menu, providing total reassurance for coeliac and gluten-sensitive guests.

    The best thing about the restaurant is that the whole menu is gluten-free

    Nisha Sharma

  • Nourishing and Wholesome Comfort

    Hearty baked spud combinations offer comforting, balanced nourishment that leaves diners feeling satisfied without the heavy drag of oily fast food.

    The go-to place for a quick healthy bowl of goodness!

    Laurentia Arnetta

  • A Fresh Break from Fast Food Routines

    A creative menu built around diverse toppings and sweet potato swaps delivers a refreshing and distinctive departure from predictable quick-service fare.

    A fantastic alternative to the fast food outlets that are permeating Chapel St.

    Sav Freeman

  • Swift Transit Stop on Chapel Street

    Situated directly along Chapel Street, the counter offers rapid assembly for diners jumping off the tram or moving between destinations.

    Jumped off tram to get a bite to eat and Deepika's service was amazing !

    Matthew Coburn

  • Efficient Midday Lunch Service

    Counter staff ensure orders are prepared promptly so visitors and shoppers can easily grab a hot meal during busy lunch hours.

    Stopped in for a quick lunch today, absolutely delicious fresh food. The service was speedy

    Zoe Baker

Wholesome, filling loaded spud bowls crafted on fresh baked potatoes

  • Butter Chicken

    I had the Butter Chicken at SpudBAR and it was absolutely incredible- rich, creamy, and full of flavour.

    Jasneet Singh

  • The Bolognese

    I just had “The Bolognese” bowl and was super nice and healthy❤️ loved it!

    Mar Habbaby

  • Morrocan Chickpeas & Kale

    My fave is the Morrocan Chickpeas & Kale warm salad on a warm bed of sweet potato! Perfect winter salad bowl and very filling, too.

    Laurentia Arnetta

  • Chilli Bean and Salsa

    Went to Spudbar yesterday and had the Chilli Bean and Salsa was absolutely delicious! Fresh ingredients, generous portions, and great flavour.

    MYSTIC Hades

Frequently Asked Questions

Is the entire menu gluten-free?

Yes. The entire menu is 100% gluten-free, making it a reliable choice for coeliacs and those avoiding gluten. Vegetarian and vegan bowl options are also available.

How do the potato bowls work?

Bowls are typically anchored on a hot baked white potato or sweet potato, loaded with proteins, vegetables, and warm toppings like Moroccan chickpeas, bolognese, or butter chicken. You can also customize your own bowl.

Is there seating available to dine in?

Yes. You can dine inside or out, and there is additional seating space located at the back of the venue. Takeout and delivery are also offered.

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