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Restaurant

Steam Packet Hotel

13 Cole St, Williamstown VIC 3016, Australia

Recommended by 60 people

Updated

Find Steam Packet Hotel

13 Cole St, Williamstown VIC 3016, Australia

Directions ↗
+61 487 742 240
HoursMonday: 12:00 – 11:00 PM Tuesday: 12:00 – 11:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 11:00 PM

*Opening hours may differ during holidays.

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About Steam Packet Hotel

Tucked on a Williamstown street corner, this historic pub pairs cold pints with a kitchen that treats seafood seriously. Patrons drop by for generous chicken parmis or linger over bowls of chilli mussels, wild barramundi specials, and made-to-order paella. Local archival photos line the walls inside, while outdoor tables catch the sun under leafy branches. Pull up a stool for an eye fillet topped with calamari and scallops—best washed down with a cold draught Guinness.

  • Elevated Seafood & Grill: Serves fresh chilli mussels, paella, and wild barramundi alongside eye fillets topped with calamari and scallops.
  • Historic Corner Charm: A residential Williamstown corner landmark featuring archival local photos and sunny streetfront seating.
RestaurantPubBarRestaurant

What's On at Steam Packet Hotel

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose Steam Packet Hotel

Why locals and visitors choose this historic Williamstown corner hotel

  • Historic Corner Pub Ambience

    Guests step into a preserved, character-filled tavern decorated with historic local photography rather than screens.

    Photos on the walls from the local area are awesome.

    Staza Sherlock

  • Fresh Seafood and Elevated Mains

    A distinct kitchen focus on quality seafood elevates the dining room beyond ordinary pub fare with freshly prepared fish and shellfish.

    their fish and seafood is ALWAYS perfection.

    Penny Daly

  • Effortless Family Milestone Gatherings

    Large multi-generational family groups dine comfortably with attentive hospitality, accommodating cake service, and varied menus.

    Everyone is very happy with their meal.

    Moody Baker

  • Welcoming Large-Group Celebrations

    Celebratory groups of twenty or more receive coordinated hospitality and reliable food and drink service.

    Venue, Food and Beers on tap were superb.

    Michael Cannatelli

  • Budget-Friendly Classic Pub Staples

    Hearty favourites like chicken schnitzel and cold pints deliver satisfying tavern staples at accessible prices.

    So good crunchy chicken snitty $25.

    brokenlegz

  • Attractive Weekday Dining Promotions

    Regular food-and-drink meal bundles offer high-value reasons to visit during the week.

    $35 for a G & parmi is too good of a deal not to take

    David Speedie

Local favourites and signature elevated bistro classics from our kitchen

  • Chicken Parma

    The Parma; oustanding generous portions, enough to feed even the hungriest bricky after hard days slog.

    Ryan Scott

  • Chilli mussels

    if you love Chilli Muscles 🌶 I asked for extra Chilli 🌶 and the chef made an awesome dish.

    Scott Fountain

  • Paella

    Paella, beef pie and ravioli is really good.

    Moody Baker

  • Eye fillet

    Steak cut like butter and was perfectly cooked medium rare. Perfect proportions for a meal.

    Danny Shoesmith

Other favorites

Complement your dining experience with specialty drinks, indulgent desserts, and elevated bistro toppers

  • Surf and turf side

    Seafood wasn’t just Prawns, it had calamari and scollops. Highly recommend.

    Danny Shoesmith

  • Shiraz gin spritz

    The Shiraz gin spritz is also really good.

    Georgie Martin

  • Chocolate brownie

    Dessert was a HUGE chocolate brownie. What a night!

    Dawn Hendrick

  • Creme brulee

    The 'creme brulee' was beautiful.

    Steven Smigielski

Beyond the menu

Thoughtful hospitality details and kitchen touches that elevate the corner pub experience

  • Celebration Cake Service

    When guests bring their own homemade celebration cake, the front-of-house team generously provides plates and dessert spoons to make group milestone celebrations effortless.

  • Custom-Spiced Chilli Mussels

    The kitchen team happily tailors specialty dishes to order, such as adjusting the spice level and adding extra chilli to the chilli mussels on request.

  • Elevated Surf and Turf Add-On

    Rather than standard prawn accompaniments, the surf and turf upgrade pairs eye fillet steak with tender calamari and scallops.

  • Local Heritage Wall Gallery

    Decorated with framed photographs from the local neighbourhood on the walls, providing a nostalgic historic atmosphere in place of commercial screens.

Before you head over

Practical advice on reservations, meal timing, and group dining at this historic Williamstown hotel.

  • Book Ahead for Prime Tables

    The pub fills quickly across its dining room and shaded outdoor tables under the trees, so booking ahead is strongly recommended to secure seating.

  • Allow Time for Cook-to-Order Seafood

    Freshly prepared specialties like wild barramundi, made-to-order paella, and chilli mussels are cooked fresh rather than held on heat, meaning entrees and mains can take longer during peak services.

  • Coordinate Group Celebrations & BYO Cake

    Staff readily accommodate large family dinners and birthday celebrations with dedicated setups, including providing cake plates and spoons if you bring a homemade cake.

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